Beers

Belgian Beers Shop Online

Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers..

With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!

Select here below the category wished.

Subcategories

Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

Abbey beers

As the designation " bière d'Abbaye" ( abbey beer) has always been synonymous with quality and tradition, many breweries have used it. In fact these beers are not brewed by monks. Some even carry the names of abbey which have never existed. The term abbey may indicate that the beer is brewed in the way used by monks, that there is an abbey nearby or, simply, that there is a monk on the label. These beers have no specific characteristics. In the last few years, a new category of Abbey beers has appeared. These are beers produced by a private brewery, installed within the confines of a abbey deserted by the original occupants in the past ( Abbaye des Rocs, Val Dieu, Abbaye d'Aulne...)

Christmas Beers

Many breweries produce special beers during December. Some are stronger than the usual beers, others are spiced.

Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

Geuze Lambic Fruits

At 400 years old, Lambics have been in production longer than any other commercially brewed beer. They are brewed in Brussels is much the same way as they have been since the 16th century. Lambics are unique among other beers in that they rely on spontaneous fermentation to brew. Yeasts aren't added into the kettle like other beers, the nfermented brew is instead run into an open copper tank that is stored in the attic of the brewery. The windows are left open to allow the brew to cool. This is where the wild, airborne yeasts interact with the beer. Later, it is stored for up to three years in wooden barrels, compounding the process and giving lambics their completely unique and unforgettable flavor and body. This unique brewing style also leads to a unique drinking experience. Lambic bears little resemblance to most beers you have probably tasted. Crisp, earthy, dry, tart, sometimes bordering on downright sour. Unblended lambics are a rarity. Usually, lambics are blended with fruity flavors to make them more accessible. Remember, though, not all fruit beers are lambics.

Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. 

Low/No Alcohol

Non-alcoholic beer has become increasingly popular in recent years. Actually, 'low alcohol' is a better name, because the beer still contains alcohol, but an extremely low percentage. Non-alcoholic beers may contain up to 0.1% alcohol, which is fifty times less than the alcohol percentage of an average lager.

Pils

Pils is the all-around beer. It is the most produced and most consumed in the world and the largest international breweries are essentially based on this type of beer. Helping along its wide popularity, it is considered by a large number among us to be an excellent beer to accompany daily meals, as an alternative to wine or "table beer". But a lesser-know fact about Pils is that it is above all a "modern" beer since it is produced using techniques discovered just at the end of the XIXth century. Since then, through no real effort of its own, it has driven a series of other beers into oblivion. And althought it seems to be slowing slightly in recent times, due to specialty beers being drunk in higher quantities than ten or twenty years ago, it still leads the pack and is the preferred beer of Belgians in terms of litres consumed.

Special beers

There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.

Season beers

These beers are particularly brewed in the Hainaut province. Originally they were produced by brewer farmers during the winter months, then kept for consumption in the summer. The beer had to be robust enough to keep for several months but not too strong, as it was to serve as a thirst-quenching drink for the harvesting period. Season beers are generally orange-tinted. They are top fermented and bottled in champagne-style bottles. Their carbonisation and sharpness are very refreshing. There is an emphasis on fruitness in the flavour. They are sometimes spicy .

White beers

This is a category of beers based on wheat, which are very refreshing, generally flavoured ( coriander, orange peel, etc..). Specialities of the Louvain region, the white beers, which are so called because their pale colour, were originally made from barley ( about 45%), wheat ( 45 %) and oats ( 10%). After the First World War production was stopped, following restrictions on oats and wheat. Since then production has started up again in the region, but only with barley and wheat. Hoegaarden is the beer mainly concerned.

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Westvleteren Blond 6° - 33 Cl
In Stock
72Westvleteren Blond, brewed at the Sint-Sixtus Abbey and delivered worldwide, is the basic Trappist beer for the monks’ own consumption, since 1999, when the former 6° dark ale (red cap) was finally discarded, after the 4° had already gone that path.
$51.08
-30%
3 Fonteinen Oud Kriek INTENSE RED 5° - 3/4L
In Stock
This beer produced by 3 Fonteinen brewery and delivered worldwide, is made of young Lambic with 450 grams cherries per litre. Unfiltered and without addition of colouring or flavouring agents. 
$43.43
$62.04
On sale!
Pack of tasting Westvleteren 3x2x1/3L
In Stock
Pack of tasting Westvleteren 3x2x1/3L - delivery worldwide - discount following quantities purchased.
(5/5) on 2 rating(s)
$304.16
-30%
Drie Fonteinen Oude Gueuze 6° - 37,5cl -V
In Stock
In the complex world of handcrafted “gueuzes”. Drie Fonteinen probably is the brewery of which a lot beer lovers are jealous of. The oude gueuze consists of a Lambic composition that matured between one and three years in oak barrels.
In the glass, this Belgian beer with an orange colour and fine foam has a very specific taste that holds the middle between apple and lemon.
Like most handcrafted gueuzes, it is possible to let them mature even longer in order to diminish the acidity and to enjoy its fruity aromes to the fullest extent.
$22.16
$31.66
-30%
Drie Fonteinen Oude Kriek 5° - 37,5cl -V
Product available with different options
Delievred worldwide, 3 Fonteinen Oude Kriek is the result of a maturing process of cherries and young Lambic. This process takes 6 to 8 months. After the beer has been bottled, it matures for four months in a warm place where the beer ferments by itself.
No aromas, sweeteners or colorants have been added.
(5/5) on 2 rating(s)
$20.84
$29.77
Achel Bruin EXTRA 9.5°-3/4L
In Stock
The Achel is the latest of trappist beers brewed in the monastery of St Benedict Notre-Dame in Belgian city of Achel (in the province of Limburg).
The existing beers of Achel are the result of the hard work of brother Thomas (brewer of Westmalle) and brother Antony (ancient brewer of Rochefort). As you can see, the Achel beers are big beers but still a bit unknown. This beer must be tasted as fast as possible!
The brown malty taste with a light aroma of roasting reveals a vanilla flavour.
$26.71
On sale!
Cantillon Gueuze 5°-37,5CL -V
In Stock
The Gueuze from Cantillon brewery is the fruit of a complex mixture of these lambics of different tastes and ages.
Stored in oak barrels, the Lambics of Cantillon Brewery are called "young" after one year of aging and reach full maturity after three years. Young beers contain the natural sugars required for the second fermentation in the bottle. The three-year-old beers bring their bouquet and finesse.
(5/5) on 1 rating(s)
$47.36
Mont des Cats 7,6° - 1/3L
In Stock
This abbey beer is currently brewed at Scourmont Abbey, due to a lack of premises available at Mont des Cats Abbey. According to Brother Marie “It is a Trappist beer brewed in a Trappist abbey according to a Trappist recipe. (...) Maybe one day we will consider building a brewery. "

Renowned for its cheese, a pure tradition of the Cistercian abbeys of northern Europe, the Abbey hopes to breathe new life into this Trappist beer, the only French Trappist beer. * A Trappist beer is served in a “chalice” type glass (due to the associated religious symbolism), which is why the Monts des Cats chalice glass is preferred. Some amateurs prefer to serve them in a tulip glass (narrower at the top) in order to better concentrate the aromas.
(5/5) on 1 rating(s)
$16.48
-25%Out-of-Stock
Cantillon Kriek 5°-37,5CL -V
Out-of-Stock
Cantillon is the brewer of Belgium’s most authentic lambic. This kriek 100% lambic is blended lambic beer brewed with cherries.
Pours a deep, bright ruby red color and capped by a very thin light pink head of foam that slowly settles to a thin film and leaves patches of lace around the glass. The aroma shows notes of sour dark cherries, earthy must, farmhouse yeast, barnyard funk, some lemon acidity, and notes of old, wet wood that lends a touch of oaky vanilla to balance out tartness and acidity.  Fantastic beer and awesome fruited lambic.
(5/5) on 1 rating(s)
$34.14
$45.52
Chimay 500 8°-3/4L
In Stock
Chimay 500 8°-3/4L. = Chimay White 8°- The Chimay Triple, which is the brewery’s most recent creation, is labelled “Cinq Cents” in 75 cl bottles. 
It is golden in colour, and succeeds remarkably in blending mellowness and bitterness.
DE CHIMAY TRIPLE IS AN AUTHENTIC TRAPPIST BEER
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$23.35
Chimay Dorée 4,8° -1/3L
In Stock
Chimay Dorée 4,8°is delivered worldwide. The Chimay Gold, which is brewed in the heart of Scourmont Abbey, was for long reserved for the monastic community and its guests and staff. Its refreshing aromas of hops and spice are now yours to try.
THE CHIMAY GOLD IS AN AUTHENTIC TRAPPIST PRODUCT
Our recipe remains unchanged from the beginning and we are transparent about the ingredients that compose our beers. Water, malted barley, sugar, hops, spices and yeast. Sugar is necessary for the creation of carbon dioxide during the second fermentation. Chimay Gold is a beer fermented in the bottle that contains yeast.
$16.48
Chimay Triple 8°-1/3L
In Stock
Chimay White 8°- The Chimay Triple, which is the brewery’s most recent creation, is labelled “Cinq Cents” in 75 cl bottles. 
It is golden in colour, and succeeds remarkably in blending mellowness and bitterness.
DE CHIMAY TRIPLE IS AN AUTHENTIC TRAPPIST BEER
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$9.20
Chimay Bleue 9°-1/3L
In Stock
Chimay Bleue 9°-1/3L - delivery worldwide - is brewed at Chimay brewery.
The Chimay Blue is a dark ale with a powerful aroma. Its complex flavor improves with passing time. 
CHIMAY BLUE IS AN AUTHENTIC TRAPPIST PRODUCT
This means that it is brewed within the walls of a Trappist monastery, under the control and responsibility of the community of monks, who are involved through the process of making and marketing the beer.
Most of the income generated by this activity is devoted to the needs of the community and social works.
$9.75
Chimay Grande Réserve 9° - 3/4L
In Stock
Chimay Grande 9°-3/4L - delivery worldwide - is brewed at Chimay brewery.
The Chimay Blue is a dark ale with a powerful aroma. Its complex flavor improves with passing time. 
CHIMAY BLUE IS AN AUTHENTIC TRAPPIST PRODUCT
This means that it is brewed within the walls of a Trappist monastery, under the control and responsibility of the community of monks, who are involved through the process of making and marketing the beer.
Most of the income generated by this activity is devoted to the needs of the community and social works.
$23.35
Cantillon Cuvée Saint-Gilloise 5° - 3/4L
Last items in stock
Cantillon Cuvée Saint-Gilloise 5° is brewed at the famous Cantillon brewery and is delivered worldwide. Two-year-old lambic that is dry-hopped and bottled with a small amount of sugar liquor to begin refermentation in the bottle.
Murky golden orange pour with a white head. Aroma is really bright and tart, funky, zesty. Taste is tart and sweet up front, huge flavour, a bit oaky, earthy, super complex with a dry finish.
$79.08
Chimay Red 7°-1/3L
In Stock
The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.
CHIMAY RED IS AN AUTHENTIC TRAPPIST PRODUCT
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$9.20
Chimay Red Premiere 7°-3/4L
In Stock
Chimay Red Premiere 7°-3/4L - delivery worldwide! The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.
CHIMAY RED IS AN AUTHENTIC TRAPPIST PRODUCT
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$20.60
Orval 6.2°-1/3L
In Stock
The Trappist Orval beer is delivered worldwide. The distinctive fruity and bitter taste of Orval beer means it has become a genuine reference in the exclusive world of authentic Trappist beers.
Orval beer is a high fermentation beer. The ageing process adds a fruity note, which strikes a subtle balance between the beer’s full-bodied yet complex flavour and bitterness.
$9.77
-25%
Cantillon Rosé de Gambrinus 5° - 37,5cl -V
Product available with different options
Cantillon Rosé de Gambrinus 5° - Blend of lambics and raspberries - 200 g of raspberries per litre of beer. Beer with a slightly acidic, fruity and fragrant taste. Just like kriek, the “fruitiness” of Rosé de Gambrinus is at its best when the beer is young. With age the lambic will take the upper hand, but this is at the expense of the fruit component.
(5/5) on 1 rating(s)
$36.92
$49.22
Westmalle Dubbel 7°-1/3L
In Stock
The Westmalle Dubbel Brune, delivered worldwide, is a Belgian beer brewed in the Trappist Abbaye de N.D. Poured in a mahogany colour, it develops an impressive and long-lasting beige head. This color is due to the double dose of malt used to brew this Westmalle.
$9.35
Westmalle Triple 9°-1/3L
In Stock
Westmalle Triple 9° is delivered worldwide. Brewed under the control of the Trappist monks of the Abbey since 1934, this beer sometimes nicknamed "Mother of all triples" has indeed sacred assets in the bottle.
This Belgian beer is indeed one of the first beers to be brewed under the name of "triple beer" and it is the result of a rigorous selection of the ingredients used in its composition. Many hops are here to aromatize and give the bitterness to this exceptional beer. In addition, the yeast used is the same since 1956 and it greatly influences the aromatic complexity and taste of this Trappist.
$9.77
Wittekerke Rosé 4.3°-1/4L
In Stock
Wittekerke Rosé 4.3°-1/4L - delivery worldwide - discount following quantities purchased.
$7.82
Westmalle Triple 9.5°-3/4L
In Stock
Westmalle Triple 9.5°-3/4L is delivered worldwide - Brewed under the control of the Trappist monks of the Abbey since 1934, this beer sometimes nicknamed "Mother of all triples" has indeed sacred assets in the bottle.
This Belgian beer is indeed one of the first beers to be brewed under the name of "triple beer" and it is the result of a rigorous selection of the ingredients used in its composition. Many hops are here to aromatize and give the bitterness to this exceptional beer. In addition, the yeast used is the same since 1956 and it greatly influences the aromatic complexity and taste of this Trappist.
$21.38
Belle-Vue Gueuze 5.2°-1/4L
In Stock
The taste of the Belle-Vue gueuze, which is called the champagne amongst beers, is a balance between sweet, sour and bitter. This beer is actually a combination of young and old lambic, which starts a new fermentation and contains 5.5% of alcohol.
$7.42
La Trappe Tripel 8° - 1/3L
In Stock
La Trappe Tripel 8° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.50
Belle-Vue Kriek EXTRA 4.3°-1/4L
In Stock
The Belle-Vue Kriek Extra is the sweetest and most fruity variety in the Kriek Belle-Vue range. The beer is extremely sweet and refreshing because it is produced exclusively with young lambic beer and a small quantity of cherries.
$7.59
La Trappe Quadrupel 10° - 1/3L
In Stock
La Trappe Quadrupel 10° - 1/3L - delivery worldwide - discount following quantities purchased.
(3/5) on 1 rating(s)
$9.77
Boon Oude Gueuze Mariage Parfait 8° - 37,5cl
In Stock
The Geuze Mariage Parfait (8 % alc) is a merge of soft lambic beer (95 %) with at least 3 years of age and young lambic beer (5 %). This young lambic provides viable yeast and fermentable sugars. The two beers are mixed in a container of 25,000 litres, after which it is clarified and kept cool. During bottling, the lambic gets back its fermentation temperature and undergoes a fermentation before maturing at a low temperature for at least six months. In order to know the bottling date of the Geuze Mariage Parfait, you have to deduct 20 years from the expiration date.
$25.15
La Trappe Puur 4.5° - 1/3L
In Stock
La Trappe Puur 4.5° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.50
Boon Kriek 6,5° - 37,5cl
In Stock
To produce its Kriek, the Boon brewery uses its ancestral recipe. Kriek Boon is a mixture of young and old lambic, matured in oak barrels. After six months of waiting, fresh cherries are added. After clarification and filtration, the beer is finally bottled, after which it is sold.
This Belgian beer has a beautiful ruby colour covered by a pretty coloured foam. The uncompromising nose, powerfully evokes the cherry. On the palate, this same cherry flavour takes over the rest, magnified by a slight acidity. The aftertaste is bitter end even brings a little more complexity to the beer. A Kriek like no other.
$14.66
La Trappe Isid'Or 7.5° -1/3L
In Stock
La Trappe Isid'Or 7.5° -1/3L - delivery worldwide - discount following quantities purchased.
$9.77
Boon Framboise 5°C - 37,5 Cl
In Stock
In the past, raspberry lambic beer was rare, because it was produced only a few weeks per year, i.e. in summer. Frank Boon was the first to brew a raspberry lambic again in 1976. With a quantity of 300g of raspberries per liter, the Framboise Boon gets its fresh and fruity taste without being to dominant. No artificial flavours are used in this beer, which has to be tasted at a young age and which contains 5% of alcohol.
$14.48
Zundert Trappist 8° -1/3L
In Stock
To be a Trappist beer, it must be brewed under the control of Trappist monks, in compliance with the criteria defined by the International Trappist Association. It is exclusively under these conditions that it may then display the Authentic Trappist Product logo.
Zundert from Maria-Toevlucht Abbey is one of the eleven Trappist beers, and one of two present in the Netherlands with La Trappe.
Amber and hazy with a thick off-white head, Trappist Zundert has aromas of malt, caramel, pal malt, yeast and fruit.
On the palate, it is floral and fruity with notes of caramel, yeast and pal malt in a beautiful bitterness.
It has a medium body, oily texture and moderate carbonation for a bitter, dry finish.
$17.50
Boon Oude Gueuze 6°-37.5Cl
In Stock
The Oude Geuze (7 % alc.) consists of soft lambic aged 18 months (90 %), a character beer aged 3 years (5 %) and very young lambic beer (5 %) which provides fermentable sugars and viable yeast. This mix is made in a cooled tank of 25,000 litres. The Oude Geuze ripes in oak barrels. Before bottling, the geuze is given back its fermentation temperature in order to undergo a second fermentation. After bottling in an air conditioned room, the ripening of several months takes off to develop its delicate flavour. In order to know the bottling date of the beer you have to deduct 20 years from the expiration date.
$14.48
Engelszell Benno Trappistenbier 6.9°-1/3L
In Stock
This belgian ale is the second beer brewed by the eighth Trappist brewery Stift Engelszell.
Its light amber color is topped with an imposing white foam. The nose is reminiscent of its big sister, the Engelszell Gregorius with its aromas of honey and its sweet fruity touches. The toasted malt gives a subtle but interesting smoky side.
The palate is more floral, dominated by malt and yeast, and reveals a beer with character. The whole is underlined by light fruity touches which soften the powerful aromas of Austrian Trappist.
A beer with a strong but controlled character which proves the know-how of the monks of the Abbey of Stift Engelszell.
Also discover the Trappist classics such as the Westmalle Triple or the Trappe Blonde.
$12.71
Moriau Oude Gueuze 7° - 37,5Cl
Last items in stock
Moriau Oude Gueuze 7° - 37,5Cl - delivery worldwide - discount following quantities purchased.
$21.15
Jacobins Kriek MAX 4° - 1/4L
In Stock
Jacobins Kriek 4,5° from Omer Vander Ghinste brewery is brewed with beer of spontaneous fermentation (lambic). The perfect combination of 25% natural cherry juices and the lambic, gives the beer not only its excellent taste but also its pleasant scent. Served in its specifically chalice-shaped glass on an elegant base, Kriek Max is the max for the real cherry beer lover! Or serve it with ice cubes in the modern Max On Ice glass! World's Best Kriek In 2011 Kriek Max was voted World's Best Kriek at the WBA (World Beer Awards).
$7.95
Bon Secours Myrtille 7° -1/3L
In Stock
Bons Secours Myrtille, delivered worldwide, is produced by Caulier brewery. This unique beer (7 % alc.), that is the result of a maceration of blueberry juice, developed a rather dark red colour, a compact foam and is slightly reddish. In the mouth, it is a dry beer, but contains very little sugar, however the taste of blueberry is very pronounced. 

This product is a "Season Beer"(Usually available in summer).This means it is produced in limited quantities ! We therefore cannot guarantee their availability in our stock. Please do not hesitate to contact to find out is available in our stock.
$9.82