Belgian Fries

Belgian Fries Shop

Frites or frieten became the national snack and a substantial part of several national dishes in Belgium, such as Moules-frites or Steak-frites. Belgian fries are cooked twice, generally salted and are often served with mayonnaise or ketchup or many other sauces.

Blanc de Boeuf (fat for fries 4x550g)
In Stock
Blanc de Boeuf (fat for fries 4x550g) - The Blanc de boeuf (beef white) will allow you to discover or find the true taste of real belgian fries (and northern France)! With the blanc de boeuf, make fries without bad smells with an authentic belgian taste! Ideal for crisp and non-greasy fries
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