Brands
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Bister is the story of a brand that, since its birth in 1926, pays the utmost attention to the quality
of its products. The ingredients are constantly controlled and the recipes scrupulously respected.
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NO CHOCOLATE WITHOUT COCOA
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Boni Selection is Colruyt Group’s private label. It offers a clever range of products with a good price-quality ratio and enables customers to make good choices easily and efficiently. ......
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For more than half a century, Carlier, a family business, has been making nougat by using the highest quality ingredients, in a wide variety of flavours.
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Roodthooft is a well-established family company in Antwerp, Belgium and have been producing high-quality Belgian toffees and sweets since 1925.
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Corné Port Royal is a brand of Belgian chocolate, manufactured by the company Vanparys and distributed under the brand name.
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Côte d'Or is a producer of Belgian chocolate currently owned by Kraft Foods, the second largest food company in the world after Nestlé, formerly owned by the Philip Morris Companies Inc.,
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Croky production started in 1966 in the old farm of the Huyge family in the vicinity of Ypres in West Flanders.
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Discover Crumbel, real little Belgian sweets
Crumbel spoils you at any time of the day, thanks to its delicious cookies, cakes and wafers.
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The Delacre quality concept is stringently applied to the search of ingredients, the discovery of manufacturing processes and the design of exceptionally appealing and effective packaging so as to preserve ...
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DELICIOUS BELGIAN BISCUITS NOW AVAILABLE ONLINE !
Unique biscuit Collections ! THE DESOBRY DELIGHTS
to offer or to please
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Devos Lemmens is a belgian brand of mayonaises and other cold and warm sauces. Devos Lemmens was founded in 1886 and is the number one mayonnaise brand in Belgium.
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Douwe Egberts is an international coffee tradition celebrating 250 years of excellent taste. Born in the Netherlands in 1753, Douwe Egberts now can be found in many countries around the world.
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Fermentis is an agile and expanding company, dedicated to fermented beverages industries. It is a business unit of Lesaffre Group, global key player in yeast and all its applications for over 160 years.
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On the banks of the Leie River in picturesque Bachte-Maria-Leerne in Belgium, Filliers Distillery has been creating genever since 1880.
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Taste Galler's delicious Belgian chocolates and you will know why. A company founded by chocolate craftsman Pierre and Jean Galler more than 27 years ago,
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The original cuberdon, manufactured according to a secret recipe from 1873 and recognized as traditional Flemish regional product.
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GODIVA
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GODIVA
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Graindor offers exceptional coffees at BelgianShop
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Imperial is the brand "apart" in the world of creating desserts. Forever. The story begins Imperial in Antwerp, Belgium. With such a successful recipe ...never changed! As prepared for unsweetened pudding, created by John F. Collin and his wife.
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Since 1828 already, the masters roasting machines Jacqmotte refined their recipes over the years and choose only the best ingédients.
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Antoine Jacques founded the JACQUES chocolate factory in 1896. Its purpose was to make chocolate, confectionery and gingerbread.
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PURVEYOR TO THE BELGIAN ROYAL HOUSEHOLD At the turn of the century, Jules Destrooper was a baker and merchant handling colonial goods..
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The Kwatta is a spread, marketed by Heinz. This brand was founded in 1877 by JG van Emden and P. de Bondt in Suriname, South America. Kwatta is Belgian since 1972.
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Since the 1960s, La William has built a solid reputation as a producer of sauces.
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Lambert company produces also the Sirop de Liege. We propose online the syrups from this company.
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Lay's is the name of a trademark of potato chips and originally that of American society who created the brand in 1932, Lay's potato chips are sold in over 120 countries.
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Lotus Bakeries focuses on authentic specialities from the biscuit and cake world: caramelized biscuits (speculoos), gingerbread, cake specialties, waffles and pepparkakor biscuits.
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Lefèvre Utile, better known worldwide by the initials LU, is a manufacturer brand of biscuits,
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The combination of Belgian culinary culture and the dedication and passion
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Maredsous is a semi-hard loaf-shaped cheese made from cow's milk. It is suitable for slicing, and characterised by an orange coloured rind. The cheese has been produced at Maredsous Abbey in Belgium since 1953
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A company specialist in dessert fruits and creams,
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Meli was founded in 1935 by Mr A.J. Forizoone, a qualified and experienced beekeeper. During the 1950's and 1960's Meli developed into Belgium's leading Honey producer.
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Siroperie Meurens boosts 3 syrup-spread varieties that are still produced following the traditional method.
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Nestlé S.A. is a multinational food and beverage company .It is the largest food company in the world measured by revenues.
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It all started in Antwerp, when Frans Rombouts decided to rent a roasting cylinder and started roasting coffee himself, much to the delight of in-the-know coffee lovers.
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Soubry is the absolute leader in the Belgian market for pasta and breadmaking flours.
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Stassen have been producing cider since 1895. Made from 100% fruit and best served over ice or as a flavoursome mixer.
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Since the foundation of Raffinerie Tirlemontoise in 1836, the RT Group, with a turnover of more then 2.100 Mio Euro, has grown into one of the most important actors of the Belgian economy.
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Confiserie Trefin.
TREFIN - Quality Candies & Chocolates - BELGIUM
Manufacturer of hard boiled & filled candies, toffees and chocolates.