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Beers

Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers..

With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!

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Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

Abbey beers

As the designation " bière d'Abbaye" ( abbey beer) has always been synonymous with quality and tradition, many breweries have used it. In fact these beers are not brewed by monks. Some even carry the names of abbey which have never existed. The term abbey may indicate that the beer is brewed in the way used by monks, that there is an abbey nearby or, simply, that there is a monk on the label. These beers have no specific characteristics. In the last few years, a new category of Abbey beers has appeared. These are beers produced by a private brewery, installed within the confines of a abbey deserted by the original occupants in the past ( Abbaye des Rocs, Val Dieu, Abbaye d'Aulne...)

Christmas Beers

Many breweries produce special beers during December. Some are stronger than the usual beers, others are spiced.

Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

Geuze Lambic Fruits

At 400 years old, Lambics have been in production longer than any other commercially brewed beer. They are brewed in Brussels is much the same way as they have been since the 16th century. Lambics are unique among other beers in that they rely on spontaneous fermentation to brew. Yeasts aren't added into the kettle like other beers, the nfermented brew is instead run into an open copper tank that is stored in the attic of the brewery. The windows are left open to allow the brew to cool. This is where the wild, airborne yeasts interact with the beer. Later, it is stored for up to three years in wooden barrels, compounding the process and giving lambics their completely unique and unforgettable flavor and body. This unique brewing style also leads to a unique drinking experience. Lambic bears little resemblance to most beers you have probably tasted. Crisp, earthy, dry, tart, sometimes bordering on downright sour. Unblended lambics are a rarity. Usually, lambics are blended with fruity flavors to make them more accessible. Remember, though, not all fruit beers are lambics.

Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases.

Low/No Alcohol

Non-alcoholic beer has become increasingly popular in recent years. Actually, 'low alcohol' is a better name, because the beer still contains alcohol, but an extremely low percentage. Non-alcoholic beers may contain up to 0.1% alcohol, which is fifty times less than the alcohol percentage of an average lager.

Pils

Pils is the all-around beer. It is the most produced and most consumed in the world and the largest international breweries are essentially based on this type of beer. Helping along its wide popularity, it is considered by a large number among us to be an excellent beer to accompany daily meals, as an alternative to wine or "table beer". But a lesser-know fact about Pils is that it is above all a "modern" beer since it is produced using techniques discovered just at the end of the XIXth century. Since then, through no real effort of its own, it has driven a series of other beers into oblivion. And althought it seems to be slowing slightly in recent times, due to specialty beers being drunk in higher quantities than ten or twenty years ago, it still leads the pack and is the preferred beer of Belgians in terms of litres consumed.

Special beers

There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.

Season beers

These beers are particularly brewed in the Hainaut province. Originally they were produced by brewer farmers during the winter months, then kept for consumption in the summer. The beer had to be robust enough to keep for several months but not too strong, as it was to serve as a thirst-quenching drink for the harvesting period. Season beers are generally orange-tinted. They are top fermented and bottled in champagne-style bottles. Their carbonisation and sharpness are very refreshing. There is an emphasis on fruitness in the flavour. They are sometimes spicy .

White beers

This is a category of beers based on wheat, which are very refreshing, generally flavoured ( coriander, orange peel, etc..). Specialities of the Louvain region, the white beers, which are so called because their pale colour, were originally made from barley ( about 45%), wheat ( 45 %) and oats ( 10%). After the First World War production was stopped, following restrictions on oats and wheat. Since then production has started up again in the region, but only with barley and wheat. Hoegaarden is the beer mainly concerned.

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There are 442 products.

Cantillon 50°N-4°E 7° - 3/4L

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Cantillon 50°N-4°E 7° - 3/4L - delivery worldwide - discount following quantities purchased.

$153.15

Framboise Lambiek De Cam 6° - 3/4L

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De Cam Framboise-Lambiek is made with young Lambic beer and about 30 kg raspberries per 100 liter Framboise. This beer has no foam head and has a fresh and sour raspberry taste. No adding of artificial sweeteners, aromas or pigment.

$93.89

Boon Mikkeller Oude Geuze 6.4° - 3/4L

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The Mikkeller oude Gueze lambic is a new unique collaboration between Mikkeller and Boon. Collaboration brew, blended from old Calvados casks

$77.66

Lindemans GingerGueuze 6° - 3/4L

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Lindemans GingerGueuze is a blend of one- to three-year-old lambic, that has fermented in oak barrels with fresh galangal. After maturing in the bottle, the beer has a deep golden colour. The harmony between the sourness of the lambic with the freshness of the galangal makes it a perfect aperitif and ideal for food pairing.

$74.25

-30%

3 Fonteinen Golden Doesjel 6° - 37,5 cl

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3 Fonteinen Golden Doesjel 6° - 37,5 cl - delivery worldwide - discount following quantities purchased.

$45.23

$64.61

De Oude Cam Trosbessen 6.5° - 3/4L

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Produce buy Geuzestekerij De Cam - delivery worldwide - De Cam Trosbessen is made with 45 kg of Red current berries per 100 liter Kriek. The entire berries are used.

$64.27

-30%

3 Fonteinen Hommage 6° - 3/4L

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3 Fonteinen Hommage 6° - 3/4L - delivery worldwide - discount following quantities purchased.

$43.90

$62.71

Fonteinen Hommage BIO Framboos 6.3° - 3/4L

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This particular Hommage has macerated for 5.5 months on a 2,000 litre oak foeder and with 280 kilos of sour cherries and 837 kilos of organic raspberries. The final fruit intensity is 372 grams of fruit per litre of Hommage. 100% 3 Fonteinen. 3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic. This fruit lambic is then blended again with more lambic to obtain a minimum intensity of 35% fruit. Hommage is a bodied raspberry lambic beer, with an intense deep red forest fruit bouquet. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added.

$62.64

TILQUIN Oude Quetsche à l’Ancienne 6.4° - 37,5cl

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TILQUIN Oude Quetsche à l’Ancienne 6.4° - 37,5cl - delivery worldwide - discount following quantities purchased.

$57.10

-30%

3 Fonteinen Cuvée Armand & Gaston 6° - 37,5cl

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3 Fonteinen Cuvée Armand & Gaston 6° - 37,5cl - delivery worldwide - discount following quantities purchased.

$37.65

$53.79

Belle-Vue Sélection Lambic Kriek 6° - 3/4L

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Produced by AB-Inbev, and delivered worldwide, this classic Kriek is made with different vintages of Belle Vue Kriek.

$52.82

Westvleteren Extra 8°-1/3L

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This Trappist beer, brewed at the Sint-Sixtus Abbey is delivered worldwide.It pours very dark brown with big off-white head. Settles as 3 cm thick blanker of fluffy foam. Substantial lacing. Aroma is a little subdued due to the massive amount of foam. But it gets stronger as the beer warms up. Aroma is sweetish with caramel, sugar, lightly roasted malts, humid cellar and damp old newspapers. Medium carbonation. Medium thick texture. Flavor is (only) medium sweet. Followed by a quite strong bitterness with an acidic hint. Aftertaste is bitter. Lingering. Always hard to form an opinion on such a celebrity beer.

$51.08

Westvleteren Blond 6° - 33 Cl

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72Westvleteren Blond, brewed at the Sint-Sixtus Abbey and delivered worldwide, is the basic Trappist beer for the monks’ own consumption, since 1999, when the former 6° dark ale (red cap) was finally discarded, after the 4° had already gone that path.

$51.08

-30%

3 Fonteinen Oude Geuze Golden Blend 7.5° - 3/4L

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3 Fonteinen Oude Geuze Golden Blend 7.5° - 3/4L - delivery worldwide - discount following quantities purchased.

$35.52

$50.74

Oud Beersel Oude Geuze Vandervelden 135 years

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Oud Beersel Oude Geuze Vandervelden 135 years - delivery worldwide - discount following quantities purchased.

$48.95

De Oude Cam Wilde Bosbessem 6° - 3/4L

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DE CAM WILDE BOSBESSEN (WILD BLUEBERRIES) - delivery Worldwide - De Cam Wilde Bosbessen is an unfiltered Lambic-Fruit beer made with 40 kg wild blueberries per 100 liter young lambic beer, aged on oak foeders.

$43.97

-30%

Drie Fonteinen Oude Gueuze 6° - 37,5cl -V

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In the complex world of handcrafted “gueuzes”. Drie Fonteinen probably is the brewery of which a lot beer lovers are jealous of. The oude gueuze consists of a Lambic composition that matured between one and three years in oak barrels.
In the glass, this Belgian beer with an orange colour and fine foam has a very specific taste that holds the middle between apple and lemon.
Like most handcrafted gueuzes, it is possible to let them mature even longer in order to diminish the acidity and to enjoy its fruity aromes to the fullest extent.

$22.16

$31.66

Tynt Meadow Trappist Ale 7.4° - 1/3L

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The Tynt Meadow Trappist beer is the UK's first ever Trappist beer. It's produced at Leicestershire's Mount Saint Bernard Abbey.
The dark, full-bodied ale is named Tynt Meadow, which follows the Trappist beer tradition of being named after the place in which the monastery is situated.

(5/5) on 1 rating(s)

$32.11

Struise Cuvee Delphine 13° - 1/3L

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Struise Cuvee Delphine 13° - 1/3L - delivery worldwide - discount following quantities purchased.

$22.00

Moriau Oude Gueuze 7° - 37,5Cl

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Moriau Oude Gueuze 7° - 37,5Cl - delivery worldwide - discount following quantities purchased.

$21.15

Tre Fontane Trappist Tripel 8.5° - 1/3L

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Unfiltered ale brewed with eucalyptus grown by the abbey.

This craft beer, flavored with eucalyptus leaves, is a unique product born from an ancient recipe from the Abbey of the Three Fountains. Since 1873, eucalyptus has characterized the products of this community of Trappist monks.

$18.61

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Cardena Trappist 7° - 1/3L

Out-of-Stock

Cardeña is the first Trappist beer made in Spain for the Abbey of San Pedro de Cardeña (Burgos), one of the oldest monasteries in Spain whose existence has been attested since the 9th century.
Made by hand with a careful selection of barley malt, hops, yeast and water, with a second fermentation in the bottle, following the centuries-old tradition of Trappist master brewers.
Cardeña is a light amber beer with abundant head of foam, fine aroma, fruity and herbal flavor with a long and slightly dry finish.

(5/5) on 1 rating(s)

$17.25

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Zundert Trappist 8° -1/3L

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To be a Trappist beer, it must be brewed under the control of Trappist monks, in compliance with the criteria defined by the International Trappist Association. It is exclusively under these conditions that it may then display the Authentic Trappist Product logo.
Zundert from Maria-Toevlucht Abbey is one of the eleven Trappist beers, and one of two present in the Netherlands with La Trappe.
Amber and hazy with a thick off-white head, Trappist Zundert has aromas of malt, caramel, pal malt, yeast and fruit.
On the palate, it is floral and fruity with notes of caramel, yeast and pal malt in a beautiful bitterness.
It has a medium body, oily texture and moderate carbonation for a bitter, dry finish.

$17.50

Mont des Cats 7,6° - 1/3L

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This abbey beer is currently brewed at Scourmont Abbey, due to a lack of premises available at Mont des Cats Abbey. According to Brother Marie “It is a Trappist beer brewed in a Trappist abbey according to a Trappist recipe. (...) Maybe one day we will consider building a brewery. "

Renowned for its cheese, a pure tradition of the Cistercian abbeys of northern Europe, the Abbey hopes to breathe new life into this Trappist beer, the only French Trappist beer. * A Trappist beer is served in a “chalice” type glass (due to the associated religious symbolism), which is why the Monts des Cats chalice glass is preferred. Some amateurs prefer to serve them in a tulip glass (narrower at the top) in order to better concentrate the aromas.

(5/5) on 1 rating(s)

$16.48

Engelszell Benno Trappistenbier 6.9°-1/3L

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This belgian ale is the second beer brewed by the eighth Trappist brewery Stift Engelszell.
Its light amber color is topped with an imposing white foam. The nose is reminiscent of its big sister, the Engelszell Gregorius with its aromas of honey and its sweet fruity touches. The toasted malt gives a subtle but interesting smoky side.
The palate is more floral, dominated by malt and yeast, and reveals a beer with character. The whole is underlined by light fruity touches which soften the powerful aromas of Austrian Trappist.
A beer with a strong but controlled character which proves the know-how of the monks of the Abbey of Stift Engelszell.
Also discover the Trappist classics such as the Westmalle Triple or the Trappe Blonde.

$12.71

Rochefort Trappistes Extra Triple 8.1° - 1/3L

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After 65 years, the Trappist monks start brewing again. The Rochefort Triple Extra is brewed in the Belgian Trappist brewery Abbaye Notre-Dame de Saint-Rémy. The specialty beer has been brewed since 2020 and is currently limited available.

(4,8/5) on 4 rating(s)

$12.59

Delirium Argentum 7.8° - 1/3L

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Delirium Argentum 7.8° is produced at Huyghe brewery, and delivered worldwide. On the occasion of the 25th anniversary of Delirium Tremens, the beer masters of Brewery Huyghe have developed a special limited edition of the beer, which will only be available for a very short period in time. We already have a unique recipe, but we are still missing a unique label. Limited edition . IPA with 49 EBU. American hop with dry-hopping. Malted barley and wheat malt.

$12.08

Kerel Kaishaku 15° - 1/3L

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Ultimately Belgian with a Japanese twist. A specially developed yeast allowed us to work with a higher alcohol percentage. This high percentage combined with the use of specific varieties of hops creates an incomparable taste.

(5/5) on 1 rating(s)

$11.99

Hoegaarden Grand Cru 8.7°-1/3L

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Hoegaarden Grand Cru 8.7°, delivered worldwide, is a source of true pride for Hoegaarden‘s brewers. Carefully brewed with ripe wheat and barley, the finest hops and a secret blend of spices, unfiltered, bottle-fermented Hoegaarden Grand Cru pours hazy peach with a velvety, sweet caramel and spice bouquet.

(5/5) on 1 rating(s)

$11.82

Lazarus Armagnac Infused 8.5° - 1/3L

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Lazarus Armagnac Infused is brewed at Anders brewery for Broeder Jacob brewery. To create Lazarus Armagnac infused, the brewer put Armagnac Entras 5 Ans - Armagnac Ténarèze in a large barrel and add American roasted and toasted oak flakes. After 3 weeks the mixture is added to the base beer to optain the maximum performance of the used liquor.

$11.30

Vicardin Tripel Gueuze 7° -1/3L

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Vicardin Tripel Gueuze 7° -1/3L - delivery worldwide - discount following quantities purchased.

$10.95

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Barbar 8° - 1/3L

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From Lefebvre brewery, deep blonde in colour, Barbãr’s creamy head gives off a powerful aroma, unobtrusively scented with honey and accompanied by a bouquet of floral, spicy and citrus notes.

$10.94

Slaapmutske Dubbel Glutenvrij 7.4° - 1/3L

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Brewed by the De Proefbrouwerij brewery for brewery Slaapmutske, this beer (GLUTEN FREE) is a dark brown beer of top-fermentation with refermentation in the bottle. This beer of 7,4 Vol%, brewed with different colour malts and aromatic hops, is deglutinized during lagering.
The mouthfeeling is very malty and goves a warm softness. The refermentation provides a fine and creamy foam that sticks to the glass.

$10.84

Gordon Xmas 8.8° - 1/3L

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Brewed by John Martin brewery, and delivered worldwide, Gordon Christmas starts the tradition of Christmas brews. To accompany Christmas dinners and New Year evenings, it dons its party clothes, while its marrowy foam melts in the mouth as the white flakes on a red background tickle the nose. Never forget to put it under the Christmas tree !

$10.82

Slaapmutske Christmas 7,4° - 1/3L

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Slaapmutske Christmas 7,4° - 1/3L - delivery worldwide - discount following quantities purchased.

$10.82

De Bocq Saison 1858 - 6.4° - 1/3L

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De Bocq Saison 1858 - 6.4° - 1/3L - delivery worldwide - discount following quantities purchased.

$10.78

Het Nest Schuppenboer Tripel 8° - 1/3L

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Het Nest Schuppenboer Tripel 8° - 1/3L - delivery worldwide - discount following quantities purchased.

$10.66

Gulden Spoor IPA 7° - 1/3L

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Gulden Spoor Ipa beer is delivered worldwide. It's an amber beer with a firm and clear foam head. By using a wide range of Belgian hops, this traditional India Pale Ale is nothing less than a real leader of its kind. The alcohol percentage of the beer enhances the intensity of the pronounced hoppiness, which gives an open taste palette of strong bitter to soft fruity notes. By dryhopping the aroma has a round hoppiness, varying from fruity mango and citrus to spiciness with a peppery touch. Gulden Spoor IPA therefore lends itself perfectly to culinary combinations with both meat and fish.

$10.59

Val Dieu Xmas 7°-1/3L

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Val Dieu Xmas 7°-1/3L - delivery worldwide - discount following quantities purchased.

$10.48

Grimbergen Winter - Hiver 6.5° - 1/3L

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Grimbergen Winter - Hiver 6.5°is produced by Alken-Maes brewery. With this Grimbergen Winter, the Belgian brewery offers us an authentic winter product. Brewed only for the winter season, you will find this beer only during the winter months ... So, enjoy!

(5/5) on 1 rating(s)

$10.48