There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.
Gageleer No Alcohol is a pale yellow beer with a white head. In the nose fruity and malty scents with hints of gale for the finest noses and taste buds. Malt in the mouth and softly sweet, little bitter. None of them predominant, but despite the absence of alcohol a broad and balanced taste palette. Gageleer No Alcohol is a refreshingly tasty beer.
"Combines the best of two worlds: the sweet aftertaste of a dark beer with the high hops and light finish of an IPA." This beer shares its high hopping and high alcohol DNA with its paler IPA sibling, but like a stout or a porter, it gets its darker colour from roasted and dark malted barley, which also deepens the flavours a bit. It’s rich, hoppy and a bit sweet but still light on its feet.
Ultimately Belgian with a Japanese twist. A specially developed yeast allowed us to work with a higher alcohol percentage. This high percentage combined with the use of specific varieties of hops creates an incomparable taste.
A Belgian blonde with pronounced bitterness and flavors of hops, malt and herbs!
Victoria is the new powerful Belgian beer from AbinBev with an alcohol content of 8.5%. Brewed with three hops including Fuggle and Saaz, it uses 100% natural ingredients.
When poured into a glass, it reveals a golden yellow color topped with a thick creamy white head that releases aromas of fruit, spices, malt and herbs.
Marked by a pronounced bitterness, it reveals flavors of hops, malt and herbs in a refreshing whole.
Belgenius citrus strong golden ale is inspired by the garden of Hesperides. The nymphs of evening and light protect the golden citrus trees that lies within and its fruit that garant immortality when eaten. Discover the virtue of temptation in our craft beer brewed with 3 perfectly balanced citrus hops.
Brewed at Brouwerij Van Steenberge, CESAR TRIPEL is a "living" beer containing about 8.5% alcohol. After the initial fermentation in the barrel, it continues to evolve during filling, during fermentation in the bottle or in the barrel.
The tripels are usually blonde or slightly amber.
The CESAR TRIPEL is beautiful blonde and has a hoppy and full taste with an excellent balance between sweet and bitter.
Its pleasant scent and beautiful head make this beer a top of its kind.
This beer, brewed by Deca brewery, is an old Strong beer brewed according to the old tradition. High fermentation ale, bottle conditioned, unfiltered and unpasteurized.
Gust Blond beer is brewed for the Belgian television soap ’familie’ by Palm brewery. A fruity beer with a subtle citrus hops touch. It has a full taste with a slightly bitter aftertaste.
Lazarus Armagnac Infused is brewed at Anders brewery for Broeder Jacob brewery. To create Lazarus Armagnac infused, the brewer put Armagnac Entras 5 Ans - Armagnac Ténarèze in a large barrel and add American roasted and toasted oak flakes. After 3 weeks the mixture is added to the base beer to optain the maximum performance of the used liquor.
Adriaen Brouwer OAKED 10° is produced by Roman Brewery. The Adriaen Brouwer Oaked is a beautifully balanced dark brown degustation beer that has been matured in the wood of sherry and whisky barrels. Adriaen Brouwer Oaked has become a permanent addition to the Adriaen Brouwer range and is 100% organic.
Easier to descend than to climb, such is "La Redoutable", a beer in honor of the famous Redoute coast, in Remouchamps, the one that the runners from Liège-Bastogne-Liège take. A 9% beer, like the altitude difference of the mythical coast.
La Redoutable Tripel is brewed by La Binchoise brewery, and is delivered worldwide.
Grisette Triple Bio is brewed by St-Feuillien ( Friart) brewery. Belonging to the renowned family of Belgian Tripels, Grisette Tripel Bio glutenfree is notable for the unique character of its aromas and flavours, produced through a rare combination of classicism and modernity. This top-fermenting beer, which undergoes a secondary fermentation in the bottle, releases a subtle palette of aromas. With its warm, golden blonde colour, it is clear and glistening.
Piraat Special Reserve (Rum Barrel Aged) is brewed at Van Steenberge brewery. Brewed in honor of the original seafarers of the 19th century, Piraat Ale seemed destined to be aged in Rum barrels. The Belgian classic and perennial gold medal winner is aged in barrels for the first time since it’s inception. At 10.5% ABV the beer has a large malt profile which produces flavors of country bread and dried fruits. Due to secondary fermentation in the bottle, Piraat has always been regarded as one of smoothest strong golden ales ever brewed. By aging it in rum barrels the beer picks up vanilla accents, which further rounds out the beer without overpowering the spicy quality which has made Piraat famous.
Hoegaarden Julius Blond is brewed at AB-Inbev, and delivered worldwide. Julius is a classical Belgian Strong Ale with rich ripe fruit malts and spicy, peppery clove and banana yeast notes. The sparkling medium body harbours full wholegrain bread malts with more pear and plum fruit tones that linger with the generous alcohol content for a long dry end note.
Belgoo Bio Amber, produced by Strubbe brewery, is an ornanic Belgian amber beer brewed with a unique combination of 3 different grains - barley, wheat and spelt. Brewed on a base of spelled and wheat, the Bioloo presents in the glass a dress of a rather light amber and a hat of creamy white foam and persistent. From it come complex aromas evoking both caramel and malts, yeast and its phenolic and spicy appearance as well as hops and fruity scents. This complex together is brought to the nostrils by a relatively fine effervescence.
“Barbe Black” , from Verhaeghe brewery, is one of the four “Barbe” beers. The name of the series of “Barbe” beers refers to the Liege brewery “Barbe d’Or”. Brewery Barbe d’Or was a medieval brewery in the old town of Liege (Belgium) and belonged to the family “de Romsée”, an ancient Liege family whose coat of arms adorns the logo of the “Barbe” beers.
Brewed by John Martin brewery, this Craft beer is brewed since 1456. Recognised in 1815 for giving "strength" during the battle of Waterloo, its old style brewing gives this beer a powerful, spicy taste.
By tasting this beer you immediately dive in to the traditional world of the master-brewers from Belgium.
Vapeur Cochonnette is a fairly strong amber beer, brewed by infusion and then bottle-conditioned. Brewed at Vapeur brewery and delivered worldwide.
It is produced by the Brasserie à Vapeur which markets Vapeur Cochonne with two different labels: one with the image of a Mr. Pig on a pink background, the other with the image of a Mrs. Pig on a purple background.
Brewed by Het Anker brewery, this wonderful Gouden Carolus Whisky Infused beer is delivered worldwide. Renowned for its Belgian Dark Ales, Het Anker just raised the stakes to release Gouden Carolus Whisky Infused. If the name wasn't a giveaway, it is the classic Cuvée Van de Keizer infused with single-malt whisky and barrel-aged in Bourbon whisky casks.
Brewed at the Halve Maan brewery, Sportzot is the first alcohol-free Belgian speciality beer with a very rich and unique taste. The new technique allows the brewers to filter out the alcohol in a natural way, without distilling nor using other manipulations, the brouwers can assure the rich taste of our speciality beer.
Brewed by Het Anker brewery, and delivered worldwide. Gouden Carolus Cuvée van de Keizer Whisky Infused is Gouden Carolus Cuvée van de Keizer Blauw enriched by an infusion of Gouden Carolus single malt whisky. The result is an exceptional ale: powerful and full-bodied with subtle touches of vanilla, oak and chocolate.
Brewed by the De Proefbrouwerij brewery for brewery Slaapmutske, this beer (GLUTEN FREE) is a dark brown beer of top-fermentation with refermentation in the bottle. This beer of 7,4 Vol%, brewed with different colour malts and aromatic hops, is deglutinized during lagering.
The mouthfeeling is very malty and goves a warm softness. The refermentation provides a fine and creamy foam that sticks to the glass.
This exclusive Gulden Draak Brewmaster, from Vansteenberge brewery , combines modern brewing technology and traditional craftmanship. Letting the beer mature in whisky barrels creates a unique and gentle taste.
A double highland beer, the brown Peak is the beer of the master brewer. No spices, but a secret mix of 5 different special malts selected to give a perfect balance between roasted, sweetness and caramel. This is the ideal beer to pair with a local cheese.
ALFRED is a high fermented blond, golden yellow beer, brewed with hop and malt from Belgian origin.
It has a light fruity aroma, a subtile malty taste and a pronounced hoppy character
In April 2016, the brewers created 4 new prototypes (Red, Yellow, Mauve and Green) - all those 4 prototypes were Session ales at 4.7% ABV but all had a lot of punch! They organized 11 private tastings in the best cafés, restaurants of Brussels, 1 private tasting in Tokyo as well as a great Final Tasting Event gathering over 2,000 beer lovers at Halles St Géry, Brussels!
Tripick 8° is a blond beer with 8% alcohol. The subtle character of this beer is reflected in the hopping, with a present but skilfully controlled bitterness displaying 35 EBU. The aromas in the mouth are accentuated by the use of noble hops with spicy notes.
Wilderen Cuvée Clarisse is a Belgian beer produced by Brouwerij & Alcoholstokerij Wilderen. Named after the local Saint Clarisse, it is a strong dark beer with an alcohol content of around 10%. The brew is known for its rich and complex flavor profile, featuring notes of caramel, dark fruits, and a subtle spiciness. Cuvée Clarisse undergoes a secondary fermentation in the bottle, contributing to its effervescence and unique taste. The brewery, situated in the Wilderen Castle, combines traditional brewing methods with modern techniques to craft this distinctive beer. With a deep brown hue and a creamy tan head, Wilderen Cuvée Clarisse is a favorite among beer enthusiasts for its bold character and Belgian brewing heritage.
Brewed at Deca brewery, and delivered worldwide, De Poes Blond 8° is a Belgian blond beer (8 °) of high fermentation with a second fermentation in bottle. Brewed with barley, wheat, oats and corn, two kinds of Belgian hops and spices.
The hops that were used for this beer give the beer a slightly bitter but also fruity aftertaste.
Scheldebrouwerij Hop Ruiter 8.5° is a classic tripel enriched with a complex hoppiness and hints of tropical fruits. The explosive Hop Ruiter tames Belgian yeast and overseas hops to a particularly aromatic tripel. Adding aroma hops during the lagering makes this beer a complex tripel that constantly surprises.
Produced by De Proefbrouwerij brewery and delivered worldwide, this beer is a blond beer of high fermentation. It is brewed with 100% Belgian hops. Four different hops give the Belfort its unique floral aromas and subtly bitter aftertaste that goes well with its 8% alcohol content.
Scheldebrouwerij Dulle Griet 6.5° is delivered worldwide. All the way from northern Belgium, Dulle Griet , from De Schelde brewery, is a classic Abbaye-style Dubbel with a rich cola body and a big, lasting tan head.
Bux Brown Beer is a dark brown beer with a dense foam head. The different types of malts ensure its refined flavor. The aroma of raisins and brown sugar make the beer special. Raisins provide a good initial taste and the bitterness of the hops gives just enough counterweight so the beer is balanced and enjoyable.
MAGNUM Duvel 8.5° - 1.5L - delivery worldwide - is brewed by Moortgat brewery. Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.
$111.64
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