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Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers....
With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!
Chocolates
We propose online more than 160 Belgian chocolates. These chocolates are sorted by manufacturers. Shipping Worldwide.
Select here below the brand wished.
Waffles
We offer here the best Belgian waffles. The waffle, one of the treasures of Belgium, with its beers and chocolates. Cork waffles, Brussels waffles, chocolate, vanilla, wafers .... you have the choice !!
All these wonders will be delivered to your door.
Belgian Cheeses
Beer country par excellence, Belgium is equally popular for its excellent cheeses. Moreover, we offer you a wide range of these Belgian specialties that you should not hesitate to combine!
Grocery
-Find here the best Belgian Food Products.... Click here below on the product wished.
Gifts Ideas
You want to offer a gift? Celebrate a party? Make people happy? .... but you do not know how ..... So we are here to give you ideas, and present you a wide range of very interesting articls.
Belgian Whiskeys
Belgium is known for its beers, its chocolates, its waffles, its fries, its speculoos, .... but also, and more and more, for its whiskeys !! We offer here some excellent whiskeys
There are 145 products.
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Chimay "Grande Réserve" French-American OAK 2019 - 37,5cL
3 Fonteinen Tuverbol 9° - 37,5cl
Earlier versions 11%
2012er version 10.6%
2017er version 9%
Westvleteren 12° (XII) -1/3L
Westvleteren 12 is a dark Trappist Beer, has a golden yellow cap and no bottle label. This is a divine beer with a sweet, full-bodied taste. It has a fresh flavour, caramel sweetness and a slightly sour touch. The finish is refined with a nice sophisticated aftertaste.
Gouden Carolus Whisky Infused 11,7° - 3/4L
Struise Pannepeut 10° - 1/3L -V
Struise Pannepot 10° - 1/3L
Vleteren Bruin 12° Oak Barrel Aged -1/3L
GULDEN DRAAK BREWMASTER BARREL AGED 10.5 - 1/3L
Zundert 10 Trappist 10° - 1/3L
Extra Stout Dolle Brouwers 9°-1/3L
Delirium Christmas 10° - 1/3L
A famous taste of alcohol rises in the mouth and thus warms the tongue and the palate. The taste is also characterized by its roundness. The aftertaste is strong, long and dry-bitter.
De Dochter van de Korenaar Embrasse 9° - 1/3L
Enjoy with cheese and traditional sausages.
Kasteel Barista Chocolate Quad 11° - 1/3L
Engelszell Gregorius Trappistenbier 9.7°-1/3L
Gouden Carolus Whisky Infused 11,7° - 1/3L
Paix Dieu - Pleine Lune -10° -1/3L
Adriaen Brouwer OAKED 10° - 1/3L
St Bernardus Christmas Ale 10° - 1/3L
Grimbergen Ignis Quadruple 10,0° - 1/3L
Generous notes of malt, oak, caramel and hazelnuts, supported by a dark warming fruitiness inspired by the monastery's conservatory.
The strong dark fruitiness goes well with venison and simmering food, while the beer's smoke notes make it ideal for cold-smoked meat and fish such as smoked salmon or halibut.
Rochefort Trappistes 10 - 11,3° - 1/3L
St Feuillien Cuvee de Noel 9°-1/3L
Straffe Hendrik Wild 9° - 1/3L
De Dochter van de Korenaar Sans Pardon 11° -1/3L
Gulden Draak Smoked 10,5° - 1/3L
The use of smoked malt in combination with the specialty of Brewery Van Steenberge has a spectacular result: a heavy quality beer of high fermentation with a secondary fermentation in the bottle, baptized as Gulden Draak Smoked. The smoked malt in the recipe gives the beer a velvety soft roasted taste.
St Feuillien Quadrupel 11° - 1/3L
La Corne du Bois des Pendus Quadrupel 12° - 1/3L
A novelty at the Ebly brewery, La Corne du Bois des Pendus Quadruple !!
This golden and powerful amber beer with an alcohol content of 12 degrees will delight your palate with its woody and bourbon vanilla notes.
A woody note, a touch of vanilla, this powerful beer will have something to seduce you and warm your heart during the winter period.
Chouffe N'Ice 10°- 1/3L
Grain d'Orge La Grelotte 9°-1/3L
Nostradamus 9.5° - 1/3L
Goliath Tripel 9° - 1/3L
Rochefort Trappistes 8 -9,2°-1/3L
Pater Lieven Kerst Xmas 9° - 1/3L
Abbaye des Rocs Triple Impériale 10° - 1/3L
Het Nest Four Aces Barley Wine 9° -1/3L
Abbaye d'Aulne Cuvée Royale 9° - 1/3L
Brugs Straffe Hendrik Quadrupel 11° - 1/3L
Wilderen Cuvée Clarisse 9.2° - 1/3L
Wilderen Cuvée Clarisse is a Belgian beer produced by Brouwerij & Alcoholstokerij Wilderen. Named after the local Saint Clarisse, it is a strong dark beer with an alcohol content of around 10%. The brew is known for its rich and complex flavor profile, featuring notes of caramel, dark fruits, and a subtle spiciness. Cuvée Clarisse undergoes a secondary fermentation in the bottle, contributing to its effervescence and unique taste. The brewery, situated in the Wilderen Castle, combines traditional brewing methods with modern techniques to craft this distinctive beer. With a deep brown hue and a creamy tan head, Wilderen Cuvée Clarisse is a favorite among beer enthusiasts for its bold character and Belgian brewing heritage.
Val Dieu Grand Cru 10.5° - 1/3L
Troubadour Westkust 9.2° - 1/3L
Het Nest KlevereTien 10° - 1/3L
NovaBirra Big Nose 9° - 1/3L
La Montoise Trinite 9° - 1/3L
St Bernardus Abt 12 - 10,5°-1/3L
Chimay 150 10° - 1/3L
An authentic trappist beer
Chimay 150 is a strong, blond beer that is refreshing and fruity, tasty and intense. Its mint, bergamot, lime and eucalyptus aromas will take you on a surprising journey. Its delicate hints of rosemary and clove go perfectly with the subtle floral notes, enhanced by a touch of invigorating ginger. Its mellow, rounded body and smoky, spicy flavour are typical of Chimay beers, and will leave you with an exquisitely sophisticated aftertaste.
Chimay 150 was brewed for the first time in 2012, as a limited edition (150,000 bottles), for the brewery’s 150th anniversary.
Westmalle Triple 9°-1/3L
This Belgian beer is indeed one of the first beers to be brewed under the name of "triple beer" and it is the result of a rigorous selection of the ingredients used in its composition. Many hops are here to aromatize and give the bitterness to this exceptional beer. In addition, the yeast used is the same since 1956 and it greatly influences the aromatic complexity and taste of this Trappist.