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Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers....
With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!
Chocolates
We propose online more than 160 Belgian chocolates. These chocolates are sorted by manufacturers. Shipping Worldwide.
Select here below the brand wished.
Waffles
We offer here the best Belgian waffles. The waffle, one of the treasures of Belgium, with its beers and chocolates. Cork waffles, Brussels waffles, chocolate, vanilla, wafers .... you have the choice !!
All these wonders will be delivered to your door.
Belgian Cheeses
Beer country par excellence, Belgium is equally popular for its excellent cheeses. Moreover, we offer you a wide range of these Belgian specialties that you should not hesitate to combine!
Grocery
-Find here the best Belgian Food Products.... Click here below on the product wished.
Gifts Ideas
You want to offer a gift? Celebrate a party? Make people happy? .... but you do not know how ..... So we are here to give you ideas, and present you a wide range of very interesting articls.
Belgian Whiskeys
Belgium is known for its beers, its chocolates, its waffles, its fries, its speculoos, .... but also, and more and more, for its whiskeys !! We offer here some excellent whiskeys
There are 351 products.
Westvleteren Extra 8°-1/3L
Westvleteren Blond 6° - 33 Cl
Tynt Meadow Trappist Ale 7.4° - 1/3L
The dark, full-bodied ale is named Tynt Meadow, which follows the Trappist beer tradition of being named after the place in which the monastery is situated.
Tre Fontane Trappist Tripel 8.5° - 1/3L
This craft beer, flavored with eucalyptus leaves, is a unique product born from an ancient recipe from the Abbey of the Three Fountains. Since 1873, eucalyptus has characterized the products of this community of Trappist monks.
Cardena Trappist 7° - 1/3L
Made by hand with a careful selection of barley malt, hops, yeast and water, with a second fermentation in the bottle, following the centuries-old tradition of Trappist master brewers.
Cardeña is a light amber beer with abundant head of foam, fine aroma, fruity and herbal flavor with a long and slightly dry finish.
Zundert Trappist 8° -1/3L
Zundert from Maria-Toevlucht Abbey is one of the eleven Trappist beers, and one of two present in the Netherlands with La Trappe.
Amber and hazy with a thick off-white head, Trappist Zundert has aromas of malt, caramel, pal malt, yeast and fruit.
On the palate, it is floral and fruity with notes of caramel, yeast and pal malt in a beautiful bitterness.
It has a medium body, oily texture and moderate carbonation for a bitter, dry finish.
Bastogne Airborne Bruin-Brown 7.5° - 1/3L
Prouced by Bouillon brewery, this beer pours a dark mahogany with a abundant cream colored head. Head shrinks but stays throughout the entire drink.
Malty burnt sugar. A little yeast hidden behind the sweet aroma. Very good.
Mont des Cats 7,6° - 1/3L
Renowned for its cheese, a pure tradition of the Cistercian abbeys of northern Europe, the Abbey hopes to breathe new life into this Trappist beer, the only French Trappist beer. * A Trappist beer is served in a “chalice” type glass (due to the associated religious symbolism), which is why the Monts des Cats chalice glass is preferred. Some amateurs prefer to serve them in a tulip glass (narrower at the top) in order to better concentrate the aromas.
Engelszell Benno Trappistenbier 6.9°-1/3L
Its light amber color is topped with an imposing white foam. The nose is reminiscent of its big sister, the Engelszell Gregorius with its aromas of honey and its sweet fruity touches. The toasted malt gives a subtle but interesting smoky side.
The palate is more floral, dominated by malt and yeast, and reveals a beer with character. The whole is underlined by light fruity touches which soften the powerful aromas of Austrian Trappist.
A beer with a strong but controlled character which proves the know-how of the monks of the Abbey of Stift Engelszell.
Also discover the Trappist classics such as the Westmalle Triple or the Trappe Blonde.
Rochefort Trappistes Extra Triple 8.1° - 1/3L
Delirium Argentum 7.8° - 1/3L
Hoegaarden Grand Cru 8.7°-1/3L
Lazarus Armagnac Infused 8.5° - 1/3L
Vicardin Tripel Gueuze 7° -1/3L
Barbar 8° - 1/3L
Slaapmutske Dubbel Glutenvrij 7.4° - 1/3L
The mouthfeeling is very malty and goves a warm softness. The refermentation provides a fine and creamy foam that sticks to the glass.
Gordon Xmas 8.8° - 1/3L
Slaapmutske Christmas 7,4° - 1/3L
De Bocq Saison 1858 - 6.4° - 1/3L
Het Nest Schuppenboer Tripel 8° - 1/3L
Gulden Spoor IPA 7° - 1/3L
Val Dieu Xmas 7°-1/3L
Grimbergen Winter - Hiver 6.5° - 1/3L
Rince Cochon Red 7.5° - 1/3L
Scheldebrouwerij Oesterstout 8.5° - 1/3L
Vlaamsche Leeuw Tripel 8° -1/3L
St Paul Triple 7.6°-1/3L
De Ranke Pere Noel 7° - 1/3L
It's unfiltered, unpasteurised and top fermented, brewed with pale malts, caramelised malts, very aromatic hops , andspices. Its complex taste is enriched through the addition of liquorice.
Barbar Rouge 8° - 1/3L
La Corne du Bois des Pendus BLACK 8° - 1/3L
In keeping with this story, La Corne Black pours stygian black with a thick tan head, releasing intense coffee, chocolate, and dark malt scents.
The taste is equally dense with old rum, oak and alcohol notes added to the subtly fruity ensemble.
Petrus Aged Red 8.5° - 1/3L
Wolf Carte Blanche 8.5° - 1/3L
De Meester Maitre Tripel 8,5° - 1/3L
888 Tripel Eight 8.8° - 1/3L
De Poes Blond 8° - 1/3L
The hops that were used for this beer give the beer a slightly bitter but also fruity aftertaste.