Beers

Belgian Beers Shop Online

Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers..

With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!

Select here below the category wished.

Subcategories

Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

Abbey beers

As the designation " bière d'Abbaye" ( abbey beer) has always been synonymous with quality and tradition, many breweries have used it. In fact these beers are not brewed by monks. Some even carry the names of abbey which have never existed. The term abbey may indicate that the beer is brewed in the way used by monks, that there is an abbey nearby or, simply, that there is a monk on the label. These beers have no specific characteristics. In the last few years, a new category of Abbey beers has appeared. These are beers produced by a private brewery, installed within the confines of a abbey deserted by the original occupants in the past ( Abbaye des Rocs, Val Dieu, Abbaye d'Aulne...)

Christmas Beers

Many breweries produce special beers during December. Some are stronger than the usual beers, others are spiced.

Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

Geuze Lambic Fruits

At 400 years old, Lambics have been in production longer than any other commercially brewed beer. They are brewed in Brussels is much the same way as they have been since the 16th century. Lambics are unique among other beers in that they rely on spontaneous fermentation to brew. Yeasts aren't added into the kettle like other beers, the nfermented brew is instead run into an open copper tank that is stored in the attic of the brewery. The windows are left open to allow the brew to cool. This is where the wild, airborne yeasts interact with the beer. Later, it is stored for up to three years in wooden barrels, compounding the process and giving lambics their completely unique and unforgettable flavor and body. This unique brewing style also leads to a unique drinking experience. Lambic bears little resemblance to most beers you have probably tasted. Crisp, earthy, dry, tart, sometimes bordering on downright sour. Unblended lambics are a rarity. Usually, lambics are blended with fruity flavors to make them more accessible. Remember, though, not all fruit beers are lambics.

Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. 

Low/No Alcohol

Non-alcoholic beer has become increasingly popular in recent years. Actually, 'low alcohol' is a better name, because the beer still contains alcohol, but an extremely low percentage. Non-alcoholic beers may contain up to 0.1% alcohol, which is fifty times less than the alcohol percentage of an average lager.

Pils

Pils is the all-around beer. It is the most produced and most consumed in the world and the largest international breweries are essentially based on this type of beer. Helping along its wide popularity, it is considered by a large number among us to be an excellent beer to accompany daily meals, as an alternative to wine or "table beer". But a lesser-know fact about Pils is that it is above all a "modern" beer since it is produced using techniques discovered just at the end of the XIXth century. Since then, through no real effort of its own, it has driven a series of other beers into oblivion. And althought it seems to be slowing slightly in recent times, due to specialty beers being drunk in higher quantities than ten or twenty years ago, it still leads the pack and is the preferred beer of Belgians in terms of litres consumed.

Special beers

There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.

Season beers

These beers are particularly brewed in the Hainaut province. Originally they were produced by brewer farmers during the winter months, then kept for consumption in the summer. The beer had to be robust enough to keep for several months but not too strong, as it was to serve as a thirst-quenching drink for the harvesting period. Season beers are generally orange-tinted. They are top fermented and bottled in champagne-style bottles. Their carbonisation and sharpness are very refreshing. There is an emphasis on fruitness in the flavour. They are sometimes spicy .

White beers

This is a category of beers based on wheat, which are very refreshing, generally flavoured ( coriander, orange peel, etc..). Specialities of the Louvain region, the white beers, which are so called because their pale colour, were originally made from barley ( about 45%), wheat ( 45 %) and oats ( 10%). After the First World War production was stopped, following restrictions on oats and wheat. Since then production has started up again in the region, but only with barley and wheat. Hoegaarden is the beer mainly concerned.

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Kerel Saison 5,5° - 1/3L
In Stock
"This easy-to-love thirst-quencher uses different kinds of hops and grains so you’ll discover new aspects of its flavour with every sip or swallow."  Everybody knows that if you want a great Summer body, you need to work on it during Winter. The same goes for this beer’s complex body of flavours. It is traditionally brewed during Winter and savoured during Spring/Summer. It’s usually very fruity with deep earthy yeast tones and a mild tartness. The VBDCK version has all of that, plus a dry character and medium bitterness perfectly suited to bathing-suit-season and beyond.
$9.37
Delirium Black Barrel Aged 11,5° - 3/4L
In Stock
Brewed by Huyghe brewery, Delirium Black is a mixture of Delirium Nocturnum and Delirium Noël which ages for 9 months in bourbon oak barrels.
(4,5/5) on 2 rating(s)
$81.24
Oud Beersel Oude Geuze Oude Pijpen 6.5° - 37,5cl
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"Oude  Pijpen", produced by Oud Beersel brewery,  are old barrels of 650 liters that are used for Lambic for generations. The barrels were used to transport port wine by boat to Belgium and were purchased by Lambic breweries. These barrels are between 60 and 120 years old and give a character of old wood combined with expressive flavors of traditional Lambic.
$35.79
BZART Geuze Cuvée 2011 8° - 3/4L
In Stock
Bzart Geuze Cuvée 2011 has its origin in the collaboration between Domus Ad Fontes and the brewery 'Oud Beersel'. Oud Beersel is known for its artisanal lambic brewed according to ancient traditional methods and Domus Ad Fontes as a winemaker with the oldest vineyard in Belgium where emanates splendid sparkling wines ultra gross.
$181.51
Lindemans GingerGueuze 6° - 3/4L
In Stock
Lindemans GingerGueuze is a blend of one- to three-year-old lambic, that has fermented in oak barrels with fresh galangal. After maturing in the bottle, the beer has a deep golden colour. The harmony between the sourness of the lambic with the freshness of the galangal makes it a perfect aperitif and ideal for food pairing.
$74.25
De Koninck Oude Geuze 6° - 37,5cl
In Stock
Now brewed at Boon Brewery, the De Koninck Oud Geuze is a traditional gueuze from the Pajottenland. By spontaneous fermentation and year-long maturing in oak vessels, the gueuze Dekoninck obtains its specific flavour.
$25.00
Oude Geuze De Cam 6.5° - 3/4L
In Stock
Brewed by De Cam Geuzestekerij. One of the higher rated Belgian gueuzes - a very strong beer thats good lots of sourness, though not overpowering. 
$93.74
Lambiek Fabriek Brett-Elle Oude Geuze 5.5° - 3/4L
In Stock
Brewed at the Microbrewery Lambiek Fabriek at Ruisbroek, the Brett-Elle Geuze is done with the traditional methods. Old geuze, a traditional blend of self-brewed lambics from spontaneous fermentation. Unfiltered blend of different vintages, not pasteurized.
$90.18
Lambiek Fabriek Brett-Elle Oude Geuze 5.5° - 37,5cl
In Stock
Brewed at the Microbrewery Lambiek Fabriek at Ruisbroek, the Brett-Elle Geuze is done with the traditional methods. Old geuze, a traditional blend of self-brewed lambics from spontaneous fermentation. Unfiltered blend of different vintages, not pasteurized.
$47.52
Aubel Pure 5° - 1/3L
In Stock
Brewed at Grain D'Orge brewery at Hombourg, Aubel Pure is a blond beer with a golden color that surprises with its character and hopping. A special beer, balanced, brewed without spice and exclusively with Belgian malts and hops. A PURE beer to savor.
$9.43
Boon Mikkeller Oude Geuze 6.4° - 3/4L
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The Mikkeller oude Gueze lambic is a new unique collaboration between Mikkeller and Boon. Collaboration brew, blended from old Calvados casks
$77.66
Saison Voisin 5° - 1/3L
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Saison Voisin 5° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.41
Het Nest KoekeDam 6.5° -1/3L
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Het Nest KoekeDam 6.5° -1/3L - delivery worldwide - discount following quantities purchased.
$9.51
Cantillon 50°N-4°E 7° - 3/4L
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Cantillon 50°N-4°E 7° - 3/4L - delivery worldwide - discount following quantities purchased.
$153.15
Boon Oude Geuze Black Label 7° - 3/4L
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The Gueuze Boon Black Label "old-fashioned" is a gueuze with a dry taste.
The challenge is to combine roundness in the mouth and a degree of fermentation of almost 100%.

The light color, the balanced acidity and the taste of green apple and grapefruit as well as a long dry taste in mouth characterize this gueuze. The lambic used for this mixture has matured for 1,2 and 3 years in oak barrels.

Brewed in Lembeek, the village that gave its name to Lambic
$31.92
Paljas Saison 6° - 1/3L
In Stock
Paljas Saison 6° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.49
Surfine Saison 6.5° - 1/3L
In Stock
Surfine Saison 6.5° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.53
Vapeur en Folie 8° - 1/3L
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Vapeur en Folie 8° - 1/3L - delivery worldwide - discount following quantities purchased.
$8.71
Vapeur en Folie 8° - 1/3L
In Stock
Vapeur en Folie 8° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.97
Saison Silly 5°-1/3L
In Stock
Saison Silly 5°is brewed at Silly brewery, and delivered worldwide. It's a Saison style top fermentation old brown beer. Its taste is remarkable, light and favourably combined to offer a tone that is both modestly sweetened and fruity, leaving the mouth with a refreshing feel as is constantly asked of it.
$9.37
Hanssens Oude Gueuze 6° - 37,5cl
In Stock
Hanssens Oude Gueuze 6°, with delivery worldwide. As with all Gueuzes, Hanssens is a mixture of several vintages to produce a lambic which is refreshingly fruity. This is the result of blending different lambics of different ages. The second fermentation takes place inside the bottles and therefore they are stored for minimum six months in constant temperature kept cellars.
Contrary to one could think, Hanssens Artisanaal is not a brewery. The main activity is the blending of several Lambic. In Belgium, Hanssens is considered as one of the last great Lambic blender. It is therefore normal that this Oud Gueuze has been rated 99/100 on Ratebeer!
$26.48
Girardin Gueuze Black Label 5° - 37cl
In Stock
Gueuze 1882 (Black label) is a gueuze brewed and blended on-site by Girardin. Gueuze Girardin remains one of the last gueuzes produced solely from the process of spontaneous fermentation. The 1882 marked on the label attests to the date of foundation of the Belgian brewery Girardin.
$13.59
Saison Dupont 6.5°-1/3l
In Stock
Saison Dupont 6.5°-1/3l - delivery worldwide - discount following quantities purchased.
$9.12
Dupont Bière de Miel 8° -1/3L
In Stock
Delivered worldwide and produced by Dupont brewery, the Bière de Miel (beer with honey) is a top fermentation beer with refermentation in the bottle.
Already in 1880, this honey-beer was a speciality of our farm-brewery Rimaux-Deridder, very well known and awarded with many prices on various agricultural exhibitions. When the family Dupont took over the brewery, this beer disappeared from the marked, but in 1997, more than 75 years later, the Bière de Miel was “re-created” in an organic* version. The label we use on the bottles is an exact reproduction of the original.
This amber beer with strong pronounced honey aromas, has, very predictable, a dominating taste of honey.
(5/5) on 1 rating(s)
$10.19
Gueuze Mort Subite 4.3°-1/4L
In Stock
Gueuze Mort Subite 4.3°-1/4L - delivery worldwide - discount following quantities purchased.
$7.55
Moriau Oude Gueuze 7° - 37,5Cl
Last items in stock
Moriau Oude Gueuze 7° - 37,5Cl - delivery worldwide - discount following quantities purchased.
$21.15