

The Gueuze Boon Black Label "old-fashioned" is a gueuze with a dry taste.
The challenge is to combine roundness in the mouth and a degree of fermentation of almost 100%.
The light color, the balanced acidity and the taste of green apple and grapefruit as well as a long dry taste in mouth characterize this gueuze. The lambic used for this mixture has matured for 1,2 and 3 years in oak barrels.
Brewed in Lembeek, the village that gave its name to Lambic
Gold Medal World Beer Cup 2016
Aroma has plenty of citrus, slight floral, slight horseblanked, sligtht grass. Pretty darn tasty. The taste tart and funky with some citrus, goose berries, basement grapefruit, stable, apples and some wood. Carbonation is extremely high. Nice indeed! Wow this is really complex.
Data sheet
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