There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.
"Gruut" was a spice mixture used in the Middle Ages to flavor the light beer. The herbal mixture contained oat sage, trout, yarrow, rosemary, gale, pine needles and dead nettle. Hops were introduced later by the German monks and as a result the herbs disappeared.
For the Wittoen we do it the other way around and we replace the hops again with a number of old-fashioned herbs . In the end we obtain a subtly flavoured, amber colored beer . Definitely taste it!
The answer of the brewers to the newest hype within the IPA-style. Hazy, tropical and full of aroma as a New England IPA should be. A pleasant tickle for the tongue on hot days.
Brewed at 't Verzet brewery, Verzet Golden Tricky 7.5° - deliveredworldwide - is a "single-hop" beer: only one hops has been used during three different phases of the brewing process, namely the Australian Ella hops, which is the basis of the exotic fruit aroma. Despite this fruity aroma, the beer is not sweet because of the strong bitterness of the finish that completes it.
Triple d'Anvers 8°, brewed by Brouwerij De Koninck (Duvel-Moortgat), and delivered worldwide, is a top-fermented Belgian beer . In the glass it shows an amber colour tending towards blonde, capped with an attractive white head. From this white crown, the nose picks up aromas of yeast and hops with fruity notes of apples and of lightly toasted malt. The initial impression on the palate is slightly sugary with a good balance between the bitterness of the hops and a fruity freshness.
Brewed at Omer Vander Ginste brewery, Tripel LeFort is a golden blonde beer of 8.8% ABV and sets itself apart through its crisp, fruity aroma and beautifully rounded full flavour. The top-fermenting yeast used for Tripel LeFort results in a beer with vanilla-clove aromas as well as a fruity taste of bananas and red apples. Pleasant hints of citrus, lime and roses make this into a balanced beer that is intriguingly complex at the same time.
The absence of filtration and the refermentation in the bottle explain the deposits that can be found at the bottom of the bottles.
The attack is fresh, long in the mouth with a balanced bitterness.
It smells so typically like the Belgian triples do. It still gives off fine aromas of primary fermentation that already tickle the taste buds.
MAGNUM Karmeliet Triple 8°-1L5 - delivery worldwide - Karmeliet Tripel 8°, brewed at Bosteels brewery, is delivered worldwide. Triple Karmeliet is one of the greats among Belgian beer. With a recipe unchanged since 1679, this top-fermented, bottle-conditioned Belgian Pale Ale has only ever been brewed with three cereals - barley, wheat and oats - of the highest quality.
Lamoral Triple 8° - 1/3L - is delivered worldwide. Lamoral beer from Egmont is named after a famous duke of Flanders. It is a beer made by the very respectable Brasserie Van den Bossche which produces a wide range of beers of excellent quality! Lamoral is a beer with foam as airy as not persistent and hiding a blonde dress drawing amber. It is perfumed with hoppy and fruity scents reminiscent of grapes and peach accompanied by more vegetal fragrances. Egmont's Lamoral Beer then reveals a beautiful roundness of malt on the palate, followed by a light bitterness. The malty flavors of grains and cereals take over at the end of the mouth and ensure a soft and consensual finish. In addition, the good effervescence of this beer makes it particularly digestible.
Crafted in Belgium by master brewer Bruno de Ghorain, the petite redoutable is a high fermentation blond beer refermented in the bottle, unfiltered and produced using the dry-hopping technique.
Keyte Ostêns Belegeringsbier 7.5°is brewed at Strubbe brewery. In 2004, the city of Ostend commemorates the 400th anniversary of the 'Siege of Ostend that took place from 1601 to 1604'.
At the request of the 'Oostendse Bierjutters', a great group of enthusiastic zythologists, this unique beer was created. What would become a one-off brew as a result of the festivities, has become an indispensable icon for Ostend.
The malt of this characteristic, golden blonde triple comes from the French region of Beauce-Gatinais. Together with the added German Munich malt, both provide a full-bodied finish.
A selection of 4 fine hop varieties from Germany, the Czech Republic, Great Britain and Belgium ensures a subtly balanced nose. The careful re-fermentation in the bottle ensures a firm, creamy head.
A brand-new suntanned IPA in a morning glow shade of amber is coming your way. KEREL India Pale Ale is an acquired taste (unicorn), low in alcohol but amped up in flavour due to the high-quality hops it’s infused with. Goes down smoothly after a hard day’s work. EBC: 25.
"This beer is a real crowd-pleaser. It’s perfect for any moment or meal, thanks to its bold grapefruit flavour, tart character and light hoppiness."
The difference between drinking a fruit-flavoured beer and a fruit beer is the difference between buying a blow-up doll (or a battery-operated device) and finding true love. Don’t settle for the knock-off. Have the real thing: a beer whose wort is mixed with real grapefruit puree to allow the sugar to ferment out, leaving the tropical aromas behind.
Kasteel Triple 11°, brewed at Van Honsebrouck Brewery, is delivered worldwide. It's the Queen of the Triple Beers from Belgium ! Gleaming and golden, this top-fermented beer has been refermented in the bottle. Its 11 ABV does not make it less sweet and refined.
Karmeliet Tripel 8°, brewed at Bosteels brewery, is delivered worldwide. Triple Karmeliet is one of the greats among Belgian beer. With a recipe unchanged since 1679, this top-fermented, bottle-conditioned Belgian Pale Ale has only ever been brewed with three cereals - barley, wheat and oats - of the highest quality.
Brewed by Kerkom Brouwerij and delivered worldwide. This beer is a response to the very bitter beers that are being brewed all around the world at present. In this case, the denomination IPA does not stand for India Pale Ale, but for Incredible, Powerful & Amazing.
Produced by the historic Van Steenberge brewery, the exquisite Gentse Tripel is a medium-strength, copper-blonde Belgian beer with a generous white head. This beer is delivered worldwide.
This Belgian-style IPA (BIPA) is an unfiltered, blond beer that is characterized by a subtle dry-hopping with sabro, amarillo and centennial hops.
These aroma hops give Hapkin Bipa its typical, fresh fruity taste with notes of citrus, peach and mango. (alc. 6.7% vol.)
Brewed by Haacht brewery, Haacht Super 8 IPA 6° is delivered worldwide.
IPA is the abbreviation for the India Pale Ale beer category: amber-coloured beers with more hops, a higher alcohol content and a bitter flavour. Think you already know what our IPA is going to taste like? Then think again! Because the SUPER 8 IPA is a new, refreshing interpretation of this style of beer.
Most IPAs combine a large quantity of hops with a high alcohol content. With its 6% alcohol volume and wonderful citrus and grapefruit notes, the SUPER 8 IPA is even more refined and balanced. This means that you get all the characteristics of the style, without these being taken too far.
Gulden Spoor Ipa beer is delivered worldwide. It's an amber beer with a firm and clear foam head. By using a wide range of Belgian hops, this traditional India Pale Ale is nothing less than a real leader of its kind. The alcohol percentage of the beer enhances the intensity of the pronounced hoppiness, which gives an open taste palette of strong bitter to soft fruity notes. By dryhopping the aroma has a round hoppiness, varying from fruity mango and citrus to spiciness with a peppery touch. Gulden Spoor IPA therefore lends itself perfectly to culinary combinations with both meat and fish.
Inspired by the fathers who work at Grimbergen's famous observatory MIRA, our brewmasters have searched the world's farthest corners in the hunt for exactly the hop that best makes our novelty sparkle.
The mild and delicious malt taste is lifted in the encounter with the large fruity notes of Papaya, passion fruit and gooseberry. The sweetness and bitterness are elegantly balanced and offer a lively and refreshing taste and a clean and crisp aftertaste.
The beer's perfect balance makes it extremely suitable for BBQ. Its refreshing properties go well with fried fish, while the bitterness goes well with most cheeses, both firm and soft
Brewed at the brewery of the same name, Fort Lapin Tripel 8° is delivered worldwide. Hazy golden with nice white head. Fruit, spices and yeast in the aroma. Average carbonation and medium body. Taste is balanced with fruit and spicy notes. Overall, a pleasant surprise.
Brewed by Van Honsebrouck brewery, Filou 8.5° is delivered worldwide. Filou is a rascal that you take lightly at your peril. Introduced in 2014, this young member of the Van Honsebrouck family packs a grown up punch. Filou will surprise you with its naughty character, but is calling it a rascal or a scamp a little disrespectful? In fact, the name is a nod and a wink to both the drinker and the beer: Filou goes down so easily that you’ll be asking for a refill before long.
This beer from Elfique brewery and delivered worldwide is an “India Pale Ale” : fresh and revitalising, with its pronounced bitterness it quenches any thirst and will be a clear choice as an aperitif!
Hints of various flavours: a touch of lychee, flavoured with hops.
Delirium Argentum 7.8° is produced at Huyghe brewery, and delivered worldwide. On the occasion of the 25th anniversary of Delirium Tremens, the beer masters of Brewery Huyghe have developed a special limited edition of the beer, which will only be available for a very short period in time. We already have a unique recipe, but we are still missing a unique label. Limited edition . IPA with 49 EBU. American hop with dry-hopping. Malted barley and wheat malt.
Clear golden-orange, small, foamy, white head. Aroma of ripe apricot, pear, apple, honey, clove, dough, fruit liqueur, vague varnish. Taste has sweet apricot, pear & soft banana, honeyish and doughy malty profile with spicy clove-like bitterness for a phenolic effect. Floral hoppy finish, lingering ripe fruit yet something dry-yeasty too to balance things out; rather boozy rum-like alcohol in the very end. Medium body, oily texture, fizzy carbonation. Good, sweetness was actually kept in check but eventually a bit too heavy on the alcohol.
The love between Femme Fatale and Bon Homme issued a sprog! The first triple beer by Brewery De Leite was born. The couple baptised their first offspring under the name ‘Enfant Terriple’. A ‘unpredictable’ playful beer. (do you see the pun with ‘triple’?). The Enfant Terriple is a ‘devilishly’ sunny blond beer of 8.2 volume with a playful nose. A subtle bitterness with a faint-fine citrus touch that is enveloped in a sober spicy malt taste. The agreeable bitterness lingers long. For connoisseurs with a bright outlook on life.
De la Senne Jambe de Bois 8° is brewed by Brussels brewery Brasserie de la Senne is an authentic Belgian Tripel brewed as an homage to the Belgian revolution of 1830. With all the power and drama of those turbulent times, this big, fruity blonde is packed with classic bready malts and vibrant white-pepper and banana yeast.
$12.07
This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more here.