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Beers
Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers....
With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!
Chocolates
We propose online more than 160 Belgian chocolates. These chocolates are sorted by manufacturers. Shipping Worldwide.
Select here below the brand wished.
Waffles
We offer here the best Belgian waffles. The waffle, one of the treasures of Belgium, with its beers and chocolates. Cork waffles, Brussels waffles, chocolate, vanilla, wafers .... you have the choice !!
All these wonders will be delivered to your door.
Belgian Cheeses
Beer country par excellence, Belgium is equally popular for its excellent cheeses. Moreover, we offer you a wide range of these Belgian specialties that you should not hesitate to combine!
Grocery
-Find here the best Belgian Food Products.... Click here below on the product wished.
Gifts Ideas
You want to offer a gift? Celebrate a party? Make people happy? .... but you do not know how ..... So we are here to give you ideas, and present you a wide range of very interesting articls.
Belgian Whiskeys
Belgium is known for its beers, its chocolates, its waffles, its fries, its speculoos, .... but also, and more and more, for its whiskeys !! We offer here some excellent whiskeys
There are 1506 products.
Westvleteren 12° (XII) -1/3L
Westvleteren 12 is a dark Trappist Beer, has a golden yellow cap and no bottle label. This is a divine beer with a sweet, full-bodied taste. It has a fresh flavour, caramel sweetness and a slightly sour touch. The finish is refined with a nice sophisticated aftertaste.
Grimbergen Dubbel 6.5°-1/3L
Bastogne Airborne Bruin-Brown 7.5° - 1/3L
Prouced by Bouillon brewery, this beer pours a dark mahogany with a abundant cream colored head. Head shrinks but stays throughout the entire drink.
Malty burnt sugar. A little yeast hidden behind the sweet aroma. Very good.
Kasteel Rouge 8° - 1/3L
Hoegaarden Rosée 4,5° - 1/4L
Ingredients: water, barley malt, unmalted wheat, fruits (10%), raspberry (6%), sugar, sweetener, hops, yeast.
Brunehaut Bio Blonde Gluten Free 6.5° -1/3L
Look: Very light golden with a delicate and persistent mousse, lovely in the glass.
Nose: In addition to the yeast it has a scent of acacia, even of small white flowers. The aromas stay well.
In the mouth: The first flavour, balanced supple almost round, a little marked by its touch of beeswax, or even pollen. Very pleasant beer as an aperitif for amateur beer enthusiasts not too marked by bitterness, which does not stop it from being thirst-quenching. An aperitif beer to accompany all kinds of vegetable-based and soft vinaigrette tapas. Best drunk in good weather.
Picon Amer 21° - 70cl
Côte d'Or Melk-Lait-2 X 200G
Brugse Zot Blond 6° - 1/3L
Cote d'Or Bouchees Lait 8x24.5g
Bourgogne des Flandres 5°-1/3L
Bourgogne des Flandres, which is produced in the legendary Timmermans brewery benefits from very old and unique brewing technique called "lambic infusion ". During this process, a selection of the best lambics is mixed with a brown high fermentation beer. After months of ripening in oak barrels, a delicious dark beer topped with a creamy foam comes out.
Liefmans Fruitesse Kriek 3,5° - 1/4L
Grimbergen Blond 6.7°-1/3L
Leffe Ruby 5° - 1/3L
Set in a slender ruby body with vivacious carbonation, Leffe Ruby is a spicy, fruity, elegantly refreshing experience that is sure to seduce fans of Fruit Beer and classic Belgian Beers alike.
Leffe Blond 0,0% - 1/3L
Devos&Lemmens Belgian Pickles
Côte d'Or Milk - Lait - Melk 2 x 75g
Sirop de Liège Meurens 450g
Manufactured with fruit 400g by 100g of finished product.
A slice of bread with True Syrup of Liege for starting the day well.
True Syrup of Liège® is the must impossible to circumvent cheese plates of any type and any origin.
Devos&Lemmens Andalouse 450ml Squeeze
Hoegaarden 0.0 33cl - Can
Cote d'Or Chokotoff 1Kg
Liège Waffles 10 p Individually wrapped
Brunehaut Bio Ambrée Gluten Free 6,5° - 1/3L
Nose: A lovely fresh nose, entirely in the yeast, even slightly floral. The freshness seems to be its main quality.
In the mouth: The first supple flavour without being too bitter, almost round in the mouth. Plays the role of a light and refreshing beer. Average persistence and fresh in the mouth at the end. Although thirst-quenching, the drink still suits a spray of hop topped with a poached egg and a white beer mousseline (the same as is in your glass).
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Jupiler 5.2° -33cl
Sirop de Liège Meurens 900g
Neither jelly nor jam nor marmalade, syrup True Liège ® is a unique recipe high in fruits developed in 1937 with apples, pears, dates ...
4 kilos of fresh fruit for 1 kilo of syrup!
How to Enjoy the True syrup Liège ®?
• Just over a slice of bread at any time of the day
• To accompany a cheese platter, according to the tradition which associated the Herve cheese (AOC) or white cheese (fresh cheese)
• In your cooking marinades, sauces, dressings, salads and of course desserts.
• On pancakes.
Duyvis Crac-A-Nut Paprika 200g
Peanuts wrapped in a crisp envelope with the taste of paprika.
Grisette Blond 4.5°-1/4L
Leffe brune 6.5°-1/3L
Barbar 8° - 1/3L
De Koninck Bolleke APA 5.2° - 1/4L
GELDHOF Cuberdons 200g
Kasteel Donker 11°-1/3L
SMITHS Grills fumé 125 g
Cote d'Or Dobble Milk Double Lait 200g
Jupiler 5.2° - 50Cl - Can
Devos&Lemmens Samourai - 300ml
DE BEUKELAER Penny 10x20g
WAFER filled (42%) BASED ON COCOA FANTASY (30%).
Bush Amber 12°- 1/3L
The pronounced bitter-sweet taste of this beer, its gentle taste structure and characteristic amber colour are all due to the caramel malts used and the expertise and patience of the master brewer (the beer rests for four to six weeks). The high density – the proportion of malt – and the active house yeast make for one of the strongest Belgian beers, with an alcohol volume of 12%.
Cote d'Or Dessert 58 200g
Cote d'Or Noir de Noir 400g
Côte d'Or Mignonnettes Milk - Lait - Melk
Chips Lays Paprika 275g
Guylian Sea Shells Original Praliné 250g
Karmeliet Tripel 8°-1/3L
Cantillon Gueuze 5°-37,5CL -V
Stored in oak barrels, the Lambics of Cantillon Brewery are called "young" after one year of aging and reach full maturity after three years. Young beers contain the natural sugars required for the second fermentation in the bottle. The three-year-old beers bring their bouquet and finesse.