

Bourgogne des Flandres ( brown beer ) comes close to the Flemish ones but contains no acidity. It creates a real feeling of wellbeing alternating with sweet touches. However it is bitter but dry, and the sharp aftertaste reminds us of his noble character.
Bourgogne des Flandres, which is produced in the legendary Timmermans brewery benefits from very old and unique brewing technique called "lambic infusion ". During this process, a selection of the best lambics is mixed with a brown high fermentation beer. After months of ripening in oak barrels, a delicious dark beer topped with a creamy foam comes out.
The Belle From Bruges - More Beautiful than the Belfry…
Craftsmen of the Van Houtryve family have been brewing Bourgogne des Flandres for seven generations with a genuine respect for tradition. This rich, smooth brown beer, mellowed in oak casks for many long months, has a creamy head and is at its best when cold. Bourgogne des Flandres confirms its origins by displaying on its label the famous Belfry of its native Bruges.
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