There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.
A double highland beer, the brown Peak is the beer of the master brewer. No spices, but a secret mix of 5 different special malts selected to give a perfect balance between roasted, sweetness and caramel. This is the ideal beer to pair with a local cheese.
The recipe of this hazy India Pale Ale is as playful as the Belgian shepherd dog. We combine late and dry hopping with a unique yeast that complements fruity hoppy flavors. In true Belgian tradition, we do not filter the beer and do a secondary fermentation in the bottle to maximize all the goodness. The combination of these techniques create a natural haze and silky smooth taste.
Prouced by Bouillon brewery, this beer pours a dark mahogany with a abundant cream colored head. Head shrinks but stays throughout the entire drink.
Malty burnt sugar. A little yeast hidden behind the sweet aroma. Very good.