Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

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Slaapmutske FLOSS 5° - 1/3L
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FLOSS= Flemish Old-Style Sour Ale . This ale is the result of traditional yeast fermentation and fermentation with Brettanomyces which gives the pleasant and refreshing sour touch. This beer is delivered worldwide.
$9.75
Rodenbach Alexander 5.6° - 1/3L
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From Rodenbach brewery, Rodenbach Alexander is a legendary Cherry Ale made on the basis of Rodenbach Grand Cru (a blend of 1/3 young and 2/3 two-year-old ale matured in oak casks) that is macerated with sour cherries. 
$9.99
Petrus Roodbruin 5.5° - 1/3L
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Petrus Roodbruin 5.5° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.51
RODENBACH Alexander 5.6° - 3/4L
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RODENBACH Alexander 5.6° - 3/4L - delivery worldwide - discount following quantities purchased.
$58.73
Bockor Cuvée des Jacobins - 5.5° - 1/3L
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Bockor Cuvée des Jacobins - 5.5° is delivered worldwide. Cuvée des Jacobins is a Lambic-style beer, barrel-aged in oak casks for 18-months, specially brewed for the American market.
This characterful beer by Brasserie Bockor pours red-tinted amber capped by a fine pink head. The bouquet is a mix of malts, caramel, cherry, grape, and dried fruit, all with a woody background note.
$10.18
Bacchus Oud Flemish Bruin 4.5°-37,5cl
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This beer from Van Honsebrouck brewery is delivered worldwide.  This beer is a typical old dark Flemish beer with a red brown dress with a fruity, floral nose and a dry and tangy taste that tickles the tongue.
$11.82
Bourgogne des Flandres 5°-1/3L
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Bourgogne des Flandres ( brown beer ) comes close to the Flemish ones but contains no acidity. It creates a real feeling of wellbeing alternating with sweet touches. However it is bitter but dry, and the sharp aftertaste reminds us of his noble character.
Bourgogne des Flandres, which is produced in the legendary Timmermans brewery benefits from very old and unique brewing technique called "lambic infusion ". During this process, a selection of the best lambics is mixed with a brown high fermentation beer. After months of ripening in oak barrels, a delicious dark beer topped with a creamy foam comes out.
(5/5) on 1 rating(s)
$9.82
Ichtegems Oud Bruin 5,5° - 1/4L
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Ichtegems Oud Bruin 5,5°, brewed at Strubbe brewery, is a red-brown West Flemish beer of high fermentation brewed according to an old process with different types of malt. After the main fermentation and the long bearing, a third fermentation in oak barrels follows for 18 months.
The slightly acidic complex beer is then mixed with young, somewhat sweeter, high-fermented beer and results in an excellent and thirst-quenching beer.
$7.71
Adriaen Brouwer 5° - 1/3L
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From Roman brewery, this brown beer has all the prestige of a tradition and the refinement of fine art of the brewers. So it is certainly a classy beer with a soft and pure taste.
$8.48
Rodenbach Classic 5°-1/4L
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Rodenbach Classic 5°-1/4L - delivery worldwide - discount following quantities purchased.
$7.82
Liefmans Oud Bruin 5° - 1/4L
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0Tradition meets progress with this classic beer. The flavour of Liefmans Oud Bruin, dating back to 1679, is derived from special malts matured in open vats and matured for between four and eight months. The fermentation is then restarted by mixing older and younger beers together, leading to a more balanced and consistent flavour.
$7.82