Chocolates
Subcategories
Cote d'Or
Côte d'Or is a producer of Belgian chocolate currently owned by Kraft Foods, the second largest food company in the world after Nestlé, formerly owned by the Philip Morris Companies Inc., now known as Altria Group. Côte d'Or was originally created by Charles Neuhaus in 1883,[1] a chocolate manufacturer who created the name Côte d'Or (French for Gold Coast) referring to the old name of contemporary Ghana, the source of much of the cacao beans used in chocolate manufacturing.
Jacques-Callebaut
Antoine Jacques founded the JACQUES chocolate factory in 1896. Its purpose was to make chocolate, confectionery and gingerbread. Several similar industries existed in Verviers thus providing specialised workers. The head office, rue des Fabriques in Verviers, employed 43 workers. Antoine Jacques had been previously associated with Jean-Joseph Hardy who was also a local chocolate maker.....
Lindt
It all began in 1845 in a small confectionary shop in Zurich. Here David Sprüngli-Schwarz and his son, Rudolf Sprüngli-Ammann first produced chocolate in solid form. Since then our chocolate has been continuously perfected, becoming what it is today: creamy and rich. An incomparable taste.
Quality doesn’t come from taste alone. At Lindt we pride ourselves on knowing that our cocoa beans are sustainably and ethically sourced. That’s why we implemented our own sustainable sourcing model: The Lindt & Sprüngli Farming Program.
Meurisse
Meurisse invented chocolates called ‘Meurisse Zero’ - chocolate-bars with a filling especially made for storing in the fridge that even tasted greater cooled then at room temperature - which is quite extraordinary for chocolate.
Galler
Taste Galler's delicious Belgian chocolates and you will know why. A company founded by chocolate craftsman Pierre and Jean Galler more than 27 years ago, Galler is driven by a passion for chocolate, pride in perfection, and constant creativity. The result is wonderful Galler chocolate that is both delicious and fun, in the Galler Belgian chocolate tradition.
Nestlé - Galak
White chocolate is an ivory white confectionery produced from cocoa butter. It also contains dairy products, sugar, lecithin, and aromas but no cocoa, unlike other chocolates. Cocoa butter is also used in other chocolates to stay solid at room temperature but melt in the mouth.
Guylian
Guylian creates all its great tasting chocolates with only the finest Belgian chocolate, originating from an exceptional blend of West African cocoa beans that meet our high demands. The cocoa beans must be produced and sourced in a sustainable way and the manufacturer must guarantee absolute food safety while helping to improve the lives of the cocoa farmers they purchase from.
Chocolate Gifts
Surprise someone with exclusive gift ideas.
The Belgium chocolate makers swear to the old Belgian tradition of top of the range ingredients and only work with the original recipes. Their creations are appreciated in all parts of the world and satisfy the sweet tooth of chocolate lovers in the USA, Canada, Europe, China, Japan and Australia.
GODIVA
Godiva Chocolatier (/ɡəˈdaɪvə/; French pronunciation: [gɔdiva]) is a Belgian-based international chocolate maker[2][3][4] which is owned by Turkish conglomerate Yıldız Holding[5]
Everyday
EVERYDAY is a tablet of delicious Belgian fondant chocolate
There are 56 products.
Cote d'Or Vanilla-Vanille 4x47g
Cote d'Or Milk Hazelnuts-Lait Noisettes 4x45g
Cote d'Or Milk - Lait 4x47g
Cote d'Or Dessert 58 4x45g
Cote d'Or Advocaat 4x47g
Cote d'Or Dobble Milk - Double Lait 4x46g
Cote d'Or White-Blanc Praline 4x45g
Cote d'Or Chokotoff 1Kg
COTE D'OR Chokotoff milk chocolate 500 g
Cote d'Or Bouchees Lait 8x24.5g
Cote d'Or Bouchees Blanches 8x24.5g
Cote d'Or Bouchees Truffé Fantaisie 8X 19,5g
Côte d'Or Mignonnettes Variétés
Côte d'Or Mignonnettes Noir de Noir 24pcs
Côte d'Or Mignonnettes Milk - Lait - Melk
Cote d'Or NOUGATTI 9 x 30 g
Big Nuts 2Pcs
Cote d'Or Spécialités Truffé Noir
Cote d'Or Carré Noir Noisettes
Cote d'Or Carré Lait Noisettes
Côte d'Or Pâte à Tartiner Lait-Milk 300g
Côte d'Or Pâte à Tartiner Noir de Noir 300g
Cote d'Or Noir Amandes 200g
Cote d'Or Dobble Milk Double Lait 200g
Cote d'Or Dessert 58 200g
Cote d'Or Noir de Noir 400g
Côte d'Or Puur- Noir 2x200g
Côte d'Or Melk-Lait-2 X 200G
Côte d'Or Milk Hazelnuts-Lait Noisettes 2x200g
Côte d'Or Noir de Noir 2x75g
Côte d'Or Milk - Lait - Melk 2 x 75g
Côte d'Or Milk Hazelnuts Lait Noisettes 2x75g
Côte d'Or Fondant - Puur - Extra Fine 2x75g
Côte d'Or Sensations Intense 70% Cacao 100g
Côte d'Or Sensations Brut 86% cacao 100g
COTE D'OR Brut Hazelnut-Almond milk 180g
Cote d'Or BLOC Milk Hazelnuts 180g
Cote d'Or BLOC Milk Almonds Salted 180g
Cote d'Or BLOC Black Hazelnuts 180g
Côte d'Or Culinaire 400g
Cote d'Or Banane 4x47,5g
Côte d'Or Mini Nougatti 14Xpcs 180g
Côte d'Or Noir Truffé 4x44g
Cote d'Or Pistache 4x47,5g
Côte d'Or BIO Orange Corsée 90g
Our full-bodied dark orange recipe offers a unique tasting experience: intense cocoa combined with the sweetness of orange and notes of cinnamon and nutmeg. Trinitario cocoa beans from the Dominican Republic are prized for their powerful and rich aromas.