Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

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  • Beer Style: Abbey Dubbel clear
  • Beer Style: English Strong Ale clear
Tynt Meadow Trappist Ale 7.4° - 1/3L
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The Tynt Meadow Trappist beer is the UK's first ever Trappist beer. It's produced at Leicestershire's Mount Saint Bernard Abbey.
The dark, full-bodied ale is named Tynt Meadow, which follows the Trappist beer tradition of being named after the place in which the monastery is situated.

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$32.11
Westmalle Dubbel 7°-1/3L
In Stock
The Westmalle Dubbel Brune, delivered worldwide, is a Belgian beer brewed in the Trappist Abbaye de N.D. Poured in a mahogany colour, it develops an impressive and long-lasting beige head. This color is due to the double dose of malt used to brew this Westmalle.
$9.35
Chimay Red Premiere 7°-3/4L
In Stock
Chimay Red Premiere 7°-3/4L - delivery worldwide! The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.
CHIMAY RED IS AN AUTHENTIC TRAPPIST PRODUCT
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$20.60
Chimay Red 7°-1/3L
In Stock
The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.
CHIMAY RED IS AN AUTHENTIC TRAPPIST PRODUCT
That means that it is brewed within the walls of a Trappist monastery under the supervision and responsibility of the monastic community, which is involved in the entire process of making and selling the ale.
The bulk of the revenue that this activity generates is used to finance social services and cover the community’s needs.
$9.20