Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

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Chimay Dorée 4,8° -1/3L
In Stock
Chimay Dorée 4,8°is delivered worldwide. The Chimay Gold, which is brewed in the heart of Scourmont Abbey, was for long reserved for the monastic community and its guests and staff. Its refreshing aromas of hops and spice are now yours to try.
THE CHIMAY GOLD IS AN AUTHENTIC TRAPPIST PRODUCT
Our recipe remains unchanged from the beginning and we are transparent about the ingredients that compose our beers. Water, malted barley, sugar, hops, spices and yeast. Sugar is necessary for the creation of carbon dioxide during the second fermentation. Chimay Gold is a beer fermented in the bottle that contains yeast.
$16.48
La Trappe Puur 4.5° - 1/3L
In Stock
La Trappe Puur 4.5° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.50
WESTMALLE TRAPPIST EXTRA BLOND 4.8° - 1/3L
In Stock
The golden blonde Westmalle Extra is only brewed twice a year, primarily for use within the abbey. Westmalle Extra is the table beer served to the monks and their guests and is brewed with water, barley malt and hop cones. The Westmalle Dubbel and Tripel yeast is also used for this beer. Westmalle Extra is also top-fermented but it is considerably lighter, at 4.8%, alcohol-by-volume than its brother brews. It has the characteristic Westmalle aroma with hops coming through in the finish. It is a real thirst-quencher.
(5/5) on 1 rating(s)
$8.70