Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. 

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Buy-Achat-Purchase - Grisette Blond 4.5°-1/4L - Special beers -
Grisette Blond 4.5°-1/4L
In Stock
Grisette Blond 4.5°-1/4L - delivery worldwide - produced by Saint Feuillien ( Friart) brewery is a light, refreshing, bottle-fermented Belgian Pale Ale beer. Certified organic, this traditionally brewed pale gold brew is also gluten-free.
$7.15