Lazarus Calvados Infused is delivered worldwide! To create Lazarus Calvados infused, the brewer (brewery Anders for Brewery Broeder Jacob) put Coeur de Lion Calvados in a large barrel and add American roasted and toasted oak flakes. After 3 weeks the mixture is added to the base beer to optain the maximum performance of the used liquor.
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And 6 other customers have bought also this product, and love it.
Pours a slight hazy orange colour with a decent off white head which leaves a fair amount of lacing. Aroma of honey, hops, malts, caramel. Taste is very sweet, soft bitter with a soft dry finish. Notes of caramel, pine, malt, caramel, honey, resin. Texture is sticky, medium bodied woth medi carbonation