PASSENDALE Classic Cheese - slices +/- 350g
Discover the delightful PASSENDALE Classic Cheese, a premium cheese hailing from the charming village of Passendale, Belgium. This round cheese features a hard, edible brown rind with white spots and a creamy, golden interior dotted with small holes. With a mild flavor and slightly sweet aroma, it's perfect for any cheese lover's platter.
Made from pasteurized cow's milk and a blend of natural ingredients, it boasts 28g of fat per 100g, offering a rich taste while adhering to eco-friendly practices. Enjoy the unique texture and savory notes of this beloved Belgian cheese.
Discover PASSENDALE Classic Cheese
Indulge in the rich heritage of Belgian dairy with PASSENDALE Classic Cheese. Originating from the picturesque village of Passendale, this cheese is celebrated as one of Belgium's finest exports. With its unique loaf-like appearance and round shape, it features a distinctive hard, edible brown rind accented with white spots.
Inside, the cheese reveals a creamy, golden flesh, characterized by small holes that enhance its texture. The firm yet damp consistency offers a delightful mouthfeel, while the slightly sweet bouquet and mild flavor make it versatile for various culinary applications. Whether melted on a sandwich or served on a cheese board, PASSENDALE Classic is sure to impress.
Key Features:
- Made from high-quality pasteurized cow's milk
- Natural ingredients including salt, lactic ferments, and rennet
- Mild flavor profile with a hint of sweetness
- 28g of fat per 100g (48+)
Each wheel is carefully brushed before packaging, ensuring the best quality reaches your table. Experience the delicious taste of PASSENDALE Classic Cheese today!
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My cheese order arrived in a timely manner, box was badly broken. Looks like it had been dropped and destroyed a corner.
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