

The Brugge Triple ( brewed by Palm brewery) presents a beautiful golden yellow colour but its foam is fragile. It is an urban old school beer that is powerful and bittersweet. The aroma offers a typical phenolic smoky touch and its flavour is bitter, rich and creamy. The secret of its taste is "Gruut" which is a historical mix of typical spices coming from Brugge (Bruges).
Brugse Tripel is an amber-coloured, top-fermented beer which has a 9 % alcohol by volume. It offers a full malty taste and a mild, aromatic finish. It is served in the appropriate glass at a temperature between 8 and 12 °C.
A top fermented, full-bodied, real beer, BRUGSE TRIPEL owes its original taste to a subtle blend of top quality malt, aromatic hops and pure, crystal clear water drawn from the brewery's own wells. These ingredients are brewed slowly to caramelise the malt sugars which give the beer its unique taste.
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