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Het Kapittel Watou Dubbel 7.5°

This dark brown high-fermentation beer,  with secondary fermentation in the bottle, brewed the Leroy Breweries, and delivered worldwide, is the perfect step up to our stronger abbey beers such as a Kapittel Prior 9°. Caramel malt and dark fruit on the attack, followed by hints of raisins and herbs. The finish has a hint of spice, ending on a splash of hoppy bitterness.

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And 24 other customers have bought also this product, and love it.
Quantity Unit discount You Save
6 5% $2.59
12 10% $10.34
24 15% $31.03


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Het Kapittel Watou Dubbel

In our brewing process for the 7,5° dubbel we use extra winter malt . This increase in malt results in a higher alcohol content, so the yeast that feeds on the sugars in the malt is given a feast of greater proportions. By adding sugar, also known as “Belgian candy,” we can increase the activity of the yeast, and the beer gets a second fermentation in the bottle, carbonating the beer in a natural way. This gives the beer a beautiful and large froth. This fine Dubbel has a rich malt aroma of malt, yeast, dark fruit, & spice; flavors of sweet malt, yeast, caramel, dark fruit, raisons, and spice, with a faint touch of pleasant bitterness, and it fills up the gap between our 6° Pater and the 9° Prior

Beer Style
Abbey Dubbel
Abbey Beers
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