Val Dieu Glass
This authentic Abbey Ale is based on the recipe perfected centuries ago by the monks of Abbey du Val-Dieu. The body is hazy pale yellow with a smallish foamy head that leaves good lace. The aroma is fairly mildly wheat malt with some horse blanket yeast aroma. Taste is rather uncomplicated fruity esters (banana, apple, and apricot mostly) with a lemony tartness and a spicy aftertaste. Feels weak and mild which is probably true to the style. A nice summertime pleasure when you don’t want something too challenging.
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