- Reduced price
Belgium’s most sold and appreciated Hasselt Grain Jenever in a typical green bottle. Pronounced grain flavor with its own aroma of spices and juniper berries. In order to create this grain jenever, one allows the malt wine to age in barrels for 1 year. Because of its aromatic power, Smeets Extra is especially suitable for culinary preparations. It is a jenever for fans of a full-bodied and very recognizable flavor.
In order to be allowed to use the hallmark "Hasseltse Jenever", all the Smeets grain jenevers are aged for at least 6 months within the Hasselt region, and the basis, the malt wine, is distilled in this area.