
Sirop de Liège 100 % fruits 450g - Pear and apple syrup. Without addition of sugars, dyes nor preservatives. Concentrated cooked apple and pear juice. pots of 450gr
Pear and apple syrup.
Without addition of sugars, dyes nor preservatives. Juice concentrated of pears and of cooked apples.
Ingredients: concentrated fruit juice (pears 67%, apples 33%), gelling agent: amidated pectin. Prepared with 726g fruit for 100g of syrup. Without addition of sugars
Store in a dry place at room temperature.