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Beers

Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers..

With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!

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Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

Abbey beers

As the designation " bière d'Abbaye" ( abbey beer) has always been synonymous with quality and tradition, many breweries have used it. In fact these beers are not brewed by monks. Some even carry the names of abbey which have never existed. The term abbey may indicate that the beer is brewed in the way used by monks, that there is an abbey nearby or, simply, that there is a monk on the label. These beers have no specific characteristics. In the last few years, a new category of Abbey beers has appeared. These are beers produced by a private brewery, installed within the confines of a abbey deserted by the original occupants in the past ( Abbaye des Rocs, Val Dieu, Abbaye d'Aulne...)

Christmas Beers

Many breweries produce special beers during December. Some are stronger than the usual beers, others are spiced.

Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

Geuze Lambic Fruits

At 400 years old, Lambics have been in production longer than any other commercially brewed beer. They are brewed in Brussels is much the same way as they have been since the 16th century. Lambics are unique among other beers in that they rely on spontaneous fermentation to brew. Yeasts aren't added into the kettle like other beers, the nfermented brew is instead run into an open copper tank that is stored in the attic of the brewery. The windows are left open to allow the brew to cool. This is where the wild, airborne yeasts interact with the beer. Later, it is stored for up to three years in wooden barrels, compounding the process and giving lambics their completely unique and unforgettable flavor and body. This unique brewing style also leads to a unique drinking experience. Lambic bears little resemblance to most beers you have probably tasted. Crisp, earthy, dry, tart, sometimes bordering on downright sour. Unblended lambics are a rarity. Usually, lambics are blended with fruity flavors to make them more accessible. Remember, though, not all fruit beers are lambics.

Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases.

Low/No Alcohol

Non-alcoholic beer has become increasingly popular in recent years. Actually, 'low alcohol' is a better name, because the beer still contains alcohol, but an extremely low percentage. Non-alcoholic beers may contain up to 0.1% alcohol, which is fifty times less than the alcohol percentage of an average lager.

Pils

Pils is the all-around beer. It is the most produced and most consumed in the world and the largest international breweries are essentially based on this type of beer. Helping along its wide popularity, it is considered by a large number among us to be an excellent beer to accompany daily meals, as an alternative to wine or "table beer". But a lesser-know fact about Pils is that it is above all a "modern" beer since it is produced using techniques discovered just at the end of the XIXth century. Since then, through no real effort of its own, it has driven a series of other beers into oblivion. And althought it seems to be slowing slightly in recent times, due to specialty beers being drunk in higher quantities than ten or twenty years ago, it still leads the pack and is the preferred beer of Belgians in terms of litres consumed.

Special beers

There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.

Season beers

These beers are particularly brewed in the Hainaut province. Originally they were produced by brewer farmers during the winter months, then kept for consumption in the summer. The beer had to be robust enough to keep for several months but not too strong, as it was to serve as a thirst-quenching drink for the harvesting period. Season beers are generally orange-tinted. They are top fermented and bottled in champagne-style bottles. Their carbonisation and sharpness are very refreshing. There is an emphasis on fruitness in the flavour. They are sometimes spicy .

White beers

This is a category of beers based on wheat, which are very refreshing, generally flavoured ( coriander, orange peel, etc..). Specialities of the Louvain region, the white beers, which are so called because their pale colour, were originally made from barley ( about 45%), wheat ( 45 %) and oats ( 10%). After the First World War production was stopped, following restrictions on oats and wheat. Since then production has started up again in the region, but only with barley and wheat. Hoegaarden is the beer mainly concerned.

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Kasteel Rubus Framboise 7% - 1/3L

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Kasteel Rubus Framboise is the beer of eternal summer: brewed with real raspberries and beautifully balanced between sweet and bitter.

$9.50

Hoegaarden Rosée Alcohol FREE 0,0 - 1/4L

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Avoiding Radler, a mixture of beer and lemonade, the Brabant brewery offers us here a more malty and fruity drink, with a very sweet character but a certain presence. Without being unpleasant, the Rosée is very sweet and the taste of beer disappears behind this presence.

$7.60

Chimay Grande Réserve Oak aged (2022) Whisky 75cl

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From March 14, 2022, Chimay will be offering for sale its 2022 edition of the Grande Réserve, fermented in barrels that once contained the Belgian whisky, Gouden Carolus Single Malt. This is the result of a Belgian-Belgian collaboration, between Flemings and Walloons, united by their passion for exceptional products.
"Grande Réserve" is an exceptional beer that is fermented in barrels. The beer enjoys a triple fermentation and a long maturation in barrels. Grande Réserve is neither filtered nor pasteurised and has an inimitable round and woody taste.

$85.49

Oude Kriek Jart-Telle 6° - 37,5cl

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An Oude Kriek of traditional unfiltered blend of home-brewed lambics, spontaneous fermentation, matured in oak barrels. The lambic is macerated with fresh cherries for 6 months.

(2/5) on 1 rating(s)

$18.53

Leroy Cuvée Watou Rouge 8,5° - 1/3L

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Cuvée Watou Rouge has a blood red color that is taken over in the creamy foam head. When tasting, the first thing that stands out is the sweet fruit aroma, after which the taste of cherries and raspberries takes over. The soft aftertaste that does not stick too much creates a feeling for more. In short: summer in a glass.

(5/5) on 1 rating(s)

$9.37

Elfique Cuberdon Royal 5.5° - 1/3L

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Beer made from Elfique Blanche and Cuberdon syrup prepared by the last artisan confectioner in Belgium (Le Roi du Cuberdon).

$9.58

Chérie Framboos 3.5° - 1/3L

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Chérie is a sweet wheat beer with flavors of cherry, raspberry, pomegranate and peach. Great for a sunny summer evening.

(5/5) on 1 rating(s)

$8.82

Waterloo Red Cherry 8° - 1/3L

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Waterloo Red Cherry is a perfect blend between a brown beer and natural cherry juice, resulting into a balanced red fruit beer with a subtle lemon touch. The lambic used is brewed by Timmermans, the oldest lambic brewery in the world (1702).

(5/5) on 1 rating(s)

$9.42

Chimay 150 10° - 1/3L

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- NOVELTY -
An authentic trappist beer
Chimay 150 is a strong, blond beer that is refreshing and fruity, tasty and intense. Its mint, bergamot, lime and eucalyptus aromas will take you on a surprising journey. Its delicate hints of rosemary and clove go perfectly with the subtle floral notes, enhanced by a touch of invigorating ginger. Its mellow, rounded body and smoky, spicy flavour are typical of Chimay beers, and will leave you with an exquisitely sophisticated aftertaste.
Chimay 150 was brewed for the first time in 2012, as a limited edition (150,000 bottles), for the brewery’s 150th anniversary.

(5/5) on 1 rating(s)

$9.77

Liefmans Fruitesse 0,0% - 1/4L

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Just like the Liefmans Fruitesse you trust and love but simply without alcohol: that's Liefmans Fruitesse Alcohol Free for you! Treat yourself to the same fruity bouquet of cherry, raspberry, blueberry, elderberry and strawberry. Served on the rocks this refreshing alcohol free beer gives adds a sparkle to your every day. Cheers!

$8.25

PEAK 0.0% - 1/3L

In Stock

The taste of Peak without the alcohol!

Thanks to a vacuum distillation process preserving the taste of beer, find the typical flavors of our Peak Blonde with notes of citrus and hops.

$8.50

Kerel Saison 5,5° - 1/3L

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"This easy-to-love thirst-quencher uses different kinds of hops and grains so you’ll discover new aspects of its flavour with every sip or swallow." Everybody knows that if you want a great Summer body, you need to work on it during Winter. The same goes for this beer’s complex body of flavours. It is traditionally brewed during Winter and savoured during Spring/Summer. It’s usually very fruity with deep earthy yeast tones and a mild tartness. The VBDCK version has all of that, plus a dry character and medium bitterness perfectly suited to bathing-suit-season and beyond.

$9.37

Rochefort Trappistes Extra Triple 8.1° - 1/3L

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After 65 years, the Trappist monks start brewing again. The Rochefort Triple Extra is brewed in the Belgian Trappist brewery Abbaye Notre-Dame de Saint-Rémy. The specialty beer has been brewed since 2020 and is currently limited available.

(4,8/5) on 4 rating(s)

$12.59

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Cardena Trappist 7° - 1/3L

Out-of-Stock

Cardeña is the first Trappist beer made in Spain for the Abbey of San Pedro de Cardeña (Burgos), one of the oldest monasteries in Spain whose existence has been attested since the 9th century.
Made by hand with a careful selection of barley malt, hops, yeast and water, with a second fermentation in the bottle, following the centuries-old tradition of Trappist master brewers.
Cardeña is a light amber beer with abundant head of foam, fine aroma, fruity and herbal flavor with a long and slightly dry finish.

(5/5) on 1 rating(s)

$17.25

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WESTMALLE TRAPPIST EXTRA BLOND 4.8° - 1/3L

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The golden blonde Westmalle Extra is only brewed twice a year, primarily for use within the abbey. Westmalle Extra is the table beer served to the monks and their guests and is brewed with water, barley malt and hop cones. The Westmalle Dubbel and Tripel yeast is also used for this beer. Westmalle Extra is also top-fermented but it is considerably lighter, at 4.8%, alcohol-by-volume than its brother brews. It has the characteristic Westmalle aroma with hops coming through in the finish. It is a real thirst-quencher.

(5/5) on 1 rating(s)

$8.70

Chimay "Grande Réserve" French-American OAK 2019 - 37,5cL

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Chimay "Grande Réserve" French-American OAK 2019 is delivered worldwide! This batch (Feb 2019) of the Chimay Grande Réserve Barrel Aged is darkbrown and has a full and soft taste with sweet and roasted accents. 10.5% ABV, unfiltered, unpasteurised.

$56.56

Fonteinen Hommage BIO Framboos 6.3° - 3/4L

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This particular Hommage has macerated for 5.5 months on a 2,000 litre oak foeder and with 280 kilos of sour cherries and 837 kilos of organic raspberries. The final fruit intensity is 372 grams of fruit per litre of Hommage. 100% 3 Fonteinen. 3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic. This fruit lambic is then blended again with more lambic to obtain a minimum intensity of 35% fruit. Hommage is a bodied raspberry lambic beer, with an intense deep red forest fruit bouquet. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added.

$62.64

Rodenbach Fruitage 4.2° - 1/4L

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Rodenbach Fruitage gets its name from age-old brewing techniques combined with fruit infusions. It’s an instant classic – comprised of 25% authentically aged Rodenbach (2-year matured beer from oak standing Foeders) blended with 75% young Rodenbach ale with added cherries and elderberries. Fruitage is light and refreshing, perfect for easy drinking.

$7.96

Barbar Rouge 8° - 1/3L

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Topped with a thin and refreshing head, and offering a slight purple colour, the Barbãr Rouge , from Lefebvre brewery, reveals a powerful cherry nose. This beer is gifted with strong aromas offering notes of honey, spices, plants and malt.

(5/5) on 1 rating(s)

$10.18

Verhaeghe Barbe Ruby 7,7° - 1/3L

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From Verhaeghe Brewery, the Barbe Ruby is a top-fermented beer. The “Barbe Ruby” is the fruity beer in the series of “Barbe” beers. Its taste has aromas of fruit with hints of almonds and light sour cherries. The taste is initially sweet and fruity and keeps nicely the balance with a refreshing aftertaste.

(5/5) on 1 rating(s)

$9.56

Oud Beersel Oude Geuze Oude Pijpen 6.5° - 37,5cl

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"Oude Pijpen", produced by Oud Beersel brewery, are old barrels of 650 liters that are used for Lambic for generations. The barrels were used to transport port wine by boat to Belgium and were purchased by Lambic breweries. These barrels are between 60 and 120 years old and give a character of old wood combined with expressive flavors of traditional Lambic.

$35.79

Tynt Meadow Trappist Ale 7.4° - 1/3L

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The Tynt Meadow Trappist beer is the UK's first ever Trappist beer. It's produced at Leicestershire's Mount Saint Bernard Abbey.
The dark, full-bodied ale is named Tynt Meadow, which follows the Trappist beer tradition of being named after the place in which the monastery is situated.

(5/5) on 1 rating(s)

$32.11

Zundert 10 Trappist 10° - 1/3L

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This beer is brewed by the monks from the abbey Maria Toevlucht. Zundert 10 is a quadrupel with spicy hints, is deep redbrown with a nice beige head. Aroma of dried fruit, spices, drop and chocolate. Full and soft, balanced with a nice hopbitterness.

(5/5) on 1 rating(s)

$19.38

Dekoninck Oude Kriek A l'Ancienne 6.5° - 37,5cl

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Brewed at Frank Boon brewery, this beer is delivered worldwide. Dekoninck Kriek is a spontaneous fermented beer made of old and young Lambic beer aged on oak barrels. Per liter beer 400 grams of cherries are used. Sweet-sour easy-drinking Kriek. Brewed at the Boon brewery.

$41.34

Belle-Vue Sélection Lambic Kriek 6° - 3/4L

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Produced by AB-Inbev, and delivered worldwide, this classic Kriek is made with different vintages of Belle Vue Kriek.

$52.82

3 Fonteinen Tuverbol 9° - 37,5cl

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Tuverbol is a blend of 3 Fonteinen Lambic and Loterbol Blond beer. Mix of 9/10 strong tripel-like blond topfermenting ale, brewed at Duysters, with 1/10 lambic from 3 Fonteinen.

Earlier versions 11%
2012er version 10.6%
2017er version 9%

$55.81

BZART Kriek Cuvée 2011 7.2° - 3/4L

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Bzart Kriek Cuvée 2011 has its origins in the collaboration between Domus Ad Fontes and the brewery 'Oud Beersel'. Oud Beersel is known for its artisanal lambic brewed according to ancient traditional methods and Domus Ad Fontes as a winemaker with the oldest vineyard in Belgium where emanates splendid sparkling wines ultra gross.

$181.51

BZART Geuze Cuvée 2011 8° - 3/4L

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Bzart Geuze Cuvée 2011 has its origin in the collaboration between Domus Ad Fontes and the brewery 'Oud Beersel'. Oud Beersel is known for its artisanal lambic brewed according to ancient traditional methods and Domus Ad Fontes as a winemaker with the oldest vineyard in Belgium where emanates splendid sparkling wines ultra gross.

$181.51

Blanche de Bruxelles Rosée 4.5° - 1/4L

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With its pink grapefruit colour, Blanche de Bruxelles Rosée, from Lefebvre Brewery, is striking for its slightly acidic, delicately sweet taste.

$8.20

Boon Kriek Mariage Parfait 8° - 37,5cl

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This Kriek Mariage Parfait (8 % alc.) is an old lambic to which 400 g/litre of overripe cherries were added. The most difficult Kriek lovers should be seduced to taste it because it has re-fermented in oak barrels.
During the tasting, this Belgian beer reveals a deep red dress topped with a fine foam. The nose shows the complexity of this beer. The mix of red fruits, cherries and sour cherries combined with touches of vanilla and clove offer the taster a real fruit explosion in the mouth. In the mouth, the generosity of this Kriek is immediately shown. An incredible acidity leads the entire tasting.
It is consumed after 2 years but can be kept minimum 20 years.

$20.18

De Oude Cam Trosbessen 6.5° - 3/4L

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Produce buy Geuzestekerij De Cam - delivery worldwide - De Cam Trosbessen is made with 45 kg of Red current berries per 100 liter Kriek. The entire berries are used.

$64.27

De Oude Cam Wilde Bosbessem 6° - 3/4L

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DE CAM WILDE BOSBESSEN (WILD BLUEBERRIES) - delivery Worldwide - De Cam Wilde Bosbessen is an unfiltered Lambic-Fruit beer made with 40 kg wild blueberries per 100 liter young lambic beer, aged on oak foeders.

$43.97

Lindemans GingerGueuze 6° - 3/4L

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Lindemans GingerGueuze is a blend of one- to three-year-old lambic, that has fermented in oak barrels with fresh galangal. After maturing in the bottle, the beer has a deep golden colour. The harmony between the sourness of the lambic with the freshness of the galangal makes it a perfect aperitif and ideal for food pairing.

$74.25

3 Fonteinen Oude Kriekeblambik 5.4° - 37.5CL

Last items in stock

This Oude Kriekenlambik, brewed by 3 Fonteinen brewery, is made by macerating cherries on young, traditional Lambic beer for at least 4 months. Unfiltered without any addition of colouring or flavouring agents.

$51.06

De Koninck Oude Geuze 6° - 37,5cl

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Now brewed at Boon Brewery, the De Koninck Oud Geuze is a traditional gueuze from the Pajottenland. By spontaneous fermentation and year-long maturing in oak vessels, the gueuze Dekoninck obtains its specific flavour.

$25.00

Belgium PEAK Myrtille 4.5° - 1/3L

In Stock

Some sweetness…. The blueberry Peak is brewed with the local High Fens’s fruit like your grand-mother’s jam; we all love it. With a slight acidity and dark in colour, it will transport you to the mysteries of the forests of the High

$9.23

Oude Geuze De Cam 6.5° - 3/4L

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Brewed by De Cam Geuzestekerij. One of the higher rated Belgian gueuzes - a very strong beer thats good lots of sourness, though not overpowering.

$93.74

Framboise Lambiek De Cam 6° - 3/4L

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De Cam Framboise-Lambiek is made with young Lambic beer and about 30 kg raspberries per 100 liter Framboise. This beer has no foam head and has a fresh and sour raspberry taste. No adding of artificial sweeteners, aromas or pigment.

$93.89

Nectarine Lambiek De Cam 6.5° - 3/4L

Last items in stock

Bottled in 2016. Lambic aged with Nectarines for several months. 40kg of nectarines were used for 100 liters of lambic. 75 cl 6.5%

$255.30

Lambiek Fabriek Brett-Elle Oude Geuze 5.5° - 3/4L

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Brewed at the Microbrewery Lambiek Fabriek at Ruisbroek, the Brett-Elle Geuze is done with the traditional methods. Old geuze, a traditional blend of self-brewed lambics from spontaneous fermentation. Unfiltered blend of different vintages, not pasteurized.

$90.18

Lambiek Fabriek Brett-Elle Oude Geuze 5.5° - 37,5cl

In Stock

$47.52

Cherry Chouffe Rouge 8° - 1/3L

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From Achouffe (Moortgat) brewery, this Cherry beer is based on Mc Chouffe encriched with sugar and sweetener. For lovers of sweet fruitbeer! This beer is delivered worldwide.

$9.74