Beers

Belgian Beers Shop Online

Welcome to the Belgian Beers Paradise. More than 1.250 Belgian beers are presented for you !!! Find here the perfect selection of Belgian beers..

With more than 160 breweries represented, we can say that BelgianShop is the "WebShop" of the Belgian beers!!

Select here below the category wished.

Subcategories

Trappist beers

There are 12 Trappist breweries in the world. Only beers brewed in an abbey, under the supervision of a anastic community of the Cistercian tradition, have the right to this rigorously controlled label of origin. The 6 trappist beers in Belgium are Achel, Orval, Chimay, Rochefort, Westmalle and Westvleteren. Of the 6 Belgian trappist beers, 3 are brewed in Wallonia. We find the other Trappist breweries in Austria, France, Italy, USA and Holland (2). These are top fermentation beers with after-fermentation in the bottle.

Abbey beers

As the designation " bière d'Abbaye" ( abbey beer) has always been synonymous with quality and tradition, many breweries have used it. In fact these beers are not brewed by monks. Some even carry the names of abbey which have never existed. The term abbey may indicate that the beer is brewed in the way used by monks, that there is an abbey nearby or, simply, that there is a monk on the label. These beers have no specific characteristics. In the last few years, a new category of Abbey beers has appeared. These are beers produced by a private brewery, installed within the confines of a abbey deserted by the original occupants in the past ( Abbaye des Rocs, Val Dieu, Abbaye d'Aulne...)

Christmas Beers

Many breweries produce special beers during December. Some are stronger than the usual beers, others are spiced.

Flanders Red

A Flanders Red, are commonly referred to as the "red" beers of West Flanders. Belgian Red Beers are typically light-bodied brews with reddish-brown colors. They are infamous for their distinct sharp, fruity, sour and tart flavours which are created by special yeast strains. Very complex beers, they are produced under the age old tradition of long-term cask aging in oak, and the blending of young and old beers.

Geuze Lambic Fruits

At 400 years old, Lambics have been in production longer than any other commercially brewed beer. They are brewed in Brussels is much the same way as they have been since the 16th century. Lambics are unique among other beers in that they rely on spontaneous fermentation to brew. Yeasts aren't added into the kettle like other beers, the nfermented brew is instead run into an open copper tank that is stored in the attic of the brewery. The windows are left open to allow the brew to cool. This is where the wild, airborne yeasts interact with the beer. Later, it is stored for up to three years in wooden barrels, compounding the process and giving lambics their completely unique and unforgettable flavor and body. This unique brewing style also leads to a unique drinking experience. Lambic bears little resemblance to most beers you have probably tasted. Crisp, earthy, dry, tart, sometimes bordering on downright sour. Unblended lambics are a rarity. Usually, lambics are blended with fruity flavors to make them more accessible. Remember, though, not all fruit beers are lambics.

Gluten Free

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). Gluten-free beer is part of a gluten-free diet. People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. 

Low/No Alcohol

Non-alcoholic beer has become increasingly popular in recent years. Actually, 'low alcohol' is a better name, because the beer still contains alcohol, but an extremely low percentage. Non-alcoholic beers may contain up to 0.1% alcohol, which is fifty times less than the alcohol percentage of an average lager.

Pils

Pils is the all-around beer. It is the most produced and most consumed in the world and the largest international breweries are essentially based on this type of beer. Helping along its wide popularity, it is considered by a large number among us to be an excellent beer to accompany daily meals, as an alternative to wine or "table beer". But a lesser-know fact about Pils is that it is above all a "modern" beer since it is produced using techniques discovered just at the end of the XIXth century. Since then, through no real effort of its own, it has driven a series of other beers into oblivion. And althought it seems to be slowing slightly in recent times, due to specialty beers being drunk in higher quantities than ten or twenty years ago, it still leads the pack and is the preferred beer of Belgians in terms of litres consumed.

Special beers

There are many beers with different characters, whether due to their flavour, level of alcohol, region of production, colour, etc. One might think that the belong to no category. In reality, there are all placed in a category know as " Belgian Specials" , a bit of a catch-all, but distinguished by the fact that these beers are found only in Belgium.

Season beers

These beers are particularly brewed in the Hainaut province. Originally they were produced by brewer farmers during the winter months, then kept for consumption in the summer. The beer had to be robust enough to keep for several months but not too strong, as it was to serve as a thirst-quenching drink for the harvesting period. Season beers are generally orange-tinted. They are top fermented and bottled in champagne-style bottles. Their carbonisation and sharpness are very refreshing. There is an emphasis on fruitness in the flavour. They are sometimes spicy .

White beers

This is a category of beers based on wheat, which are very refreshing, generally flavoured ( coriander, orange peel, etc..). Specialities of the Louvain region, the white beers, which are so called because their pale colour, were originally made from barley ( about 45%), wheat ( 45 %) and oats ( 10%). After the First World War production was stopped, following restrictions on oats and wheat. Since then production has started up again in the region, but only with barley and wheat. Hoegaarden is the beer mainly concerned.

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Witkap Pater Stimulo 6°-1/3L
In Stock
Witkap Pater Stimulo 6°-1/3L - delivery worldwide - discount following quantities purchased.
(5/5) on 2 rating(s)
$8.62
Witkap Pater Dubbel 7° -1/3L
In Stock
Witkap Pater Dubbel 7° -1/3L - delivery worldwide - discount following quantities purchased.
$8.75
Westvleteren Extra 8°-1/3L
In Stock
This Trappist beer, brewed at the Sint-Sixtus Abbey is delivered worldwide.It pours very dark brown with big off-white head. Settles as 3 cm thick blanker of fluffy foam. Substantial lacing. Aroma is a little subdued due to the massive amount of foam. But it gets stronger as the beer warms up. Aroma is sweetish with caramel, sugar, lightly roasted malts, humid cellar and damp old newspapers. Medium carbonation. Medium thick texture. Flavor is (only) medium sweet. Followed by a quite strong bitterness with an acidic hint. Aftertaste is bitter. Lingering. Always hard to form an opinion on such a celebrity beer.
$51.08
Westvleteren Blond 6° - 33 Cl
In Stock
72Westvleteren Blond, brewed at the Sint-Sixtus Abbey and delivered worldwide, is the basic Trappist beer for the monks’ own consumption, since 1999, when the former 6° dark ale (red cap) was finally discarded, after the 4° had already gone that path.
$51.08
Westvleteren 12° (XII) -1/3L
In Stock
The Trappist beer Westvleteren 12 has been voted several times the best beer in the world since 2005 on the site ratebeer.com. This necessarily gives the envy to the lovers of the taste. Its rarity makes it also an attractive product, and sought after.
Westvleteren 12 is a dark Trappist Beer, has a golden yellow cap and no bottle label. This is a divine beer with a sweet, full-bodied taste. It has a fresh flavour, caramel sweetness and a slightly sour touch. The finish is refined with a nice sophisticated aftertaste.
(4,5/5) on 16 rating(s)
$51.49
Watou Triple 7°C - 1/3L
In Stock
Watou Triple 7°C - 1/3L - delivery worldwide - discount following quantities purchased.
(1/5) on 1 rating(s)
$8.75
Val Dieu Xmas 7°-1/3L
In Stock
Val Dieu Xmas 7°-1/3L - delivery worldwide - discount following quantities purchased.
$10.48
Val Dieu Triple 9°-3/4L
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Val Dieu Triple 9°-3/4L - delivery worldwide - discount following quantities purchased.
$23.69
Val Dieu Triple 9°-1/3L
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Val Dieu Triple 9°-1/3L - delivery worldwide - discount following quantities purchased.
$9.02
Val Dieu Grand Cru 10.5° - 1/3L
In Stock
Val Dieu Grand Cru 10.5° - 1/3L - delivery worldwide - discount following quantities purchased.
(5/5) on 2 rating(s)
$10.07
Val Dieu Grand Cru 10,5°-3/4L
In Stock
Val Dieu Grand Cru 10,5°-3/4L - delivery worldwide - discount following quantities purchased.
(5/5) on 1 rating(s)
$22.48
Val Dieu Bruin 8°-1/3L
In Stock
Val Dieu Bruin 8°-1/3L - delivery worldwide - discount following quantities purchased.
$8.88
Val Dieu blond 6°-1/3L
In Stock
Val Dieu blond 6°-1/3L - delivery worldwide - discount following quantities purchased.
$8.62
Tynt Meadow Trappist Ale 7.4° - 1/3L
In Stock
The Tynt Meadow Trappist beer is the UK's first ever Trappist beer. It's produced at Leicestershire's Mount Saint Bernard Abbey.
The dark, full-bodied ale is named Tynt Meadow, which follows the Trappist beer tradition of being named after the place in which the monastery is situated.

(5/5) on 1 rating(s)
$32.11
Tripick Blond 6° - 1/3L
In Stock
Tripick 6° is a blond beer with 6% alcohol. This beer has been fermented in the bottle and contains less alcohol and bitterness than Tripick 8, making it a more accessible and softer beer. Tripick 6 has a rich and subtle aroma with a lovely creamy layer of foam.
$9.44
Tripel LeFort 8.8° - 1/3L
In Stock
Brewed at Omer Vander Ginste brewery,  Tripel LeFort is a golden blonde beer of 8.8% ABV and sets itself apart through its crisp, fruity aroma and beautifully rounded full flavour.  The top-fermenting yeast used for Tripel LeFort results in a beer with vanilla-clove aromas as well as a fruity taste of bananas and red apples. Pleasant hints of citrus, lime and roses make this into a balanced beer that is intriguingly complex at the same time.
$9.93
Tongerlo Bruin 6°-1/3L
In Stock
Tongerlo Bruin 6°-1/3L - delivery worldwide - discount following quantities purchased.
$8.88
Tongerlo Blond 6° - 1/3L
In Stock
Tongerlo Blond 6° - 1/3L - delivery worldwide - discount following quantities purchased.
$9.35
Ter Dolen Donker 7.1° - 1/3L
In Stock
Ter Dolen Donker 7.1° - 1/3L - delivery worldwide - discount following quantities purchased.
$8.89
St Sebastiaan Dark 6.9°-1/2L
In Stock
St Sebastiaan Dark 6.9°-1/2L - delivery worldwide - discount following quantities purchased.
$26.48
St Paul Triple 7.6°-1/3L
In Stock
St Paul Triple 7.6°-1/3L - delivery worldwide - discount following quantities purchased.
$10.22
St Paul Double 6.9°-1/3L
In Stock
St Paul Double 6.9°-1/3L - delivery worldwide - discount following quantities purchased.
$10.08
St Idesbald Triple 9°-1/3L
In Stock
St Idesbald Triple 9°-1/3L - delivery worldwide - discount following quantities purchased.
$9.15
St Feuillien Quadrupel 11° - 1/3L
In Stock
St-Feuillien Quadruple is a very dark and dense beer. She is noticeably alcoholic. She dis- tinguishes herself by a complex and finely caramelized aroma and with shades of Madeira wine and candied fruit and an intense touch of fermentation esters (banana type). A slight hoppy smell (English style) completes the whole. The mouth is long with a powerful body built on the density and generous apparent extract. The bitterness is present but sweet and blends harmoniously with the malty struc- ture. The selection of special malts raises the chocolate side with the nuances of coconut. The saturation is average.
$10.54
St Feuillien blond 7.5°-1/3L
In Stock
St Feuillien blond 7.5°-1/3L - delivery worldwide - discount following quantities purchased.
$8.75
St Bernardus Triple 8°-1/3L
In Stock
St Bernardus Triple 8°-1/3L - delivery worldwide - discount following quantities purchased.
$8.88
St Bernardus Prior 8°-1/3L
In Stock
St Bernardus Prior 8°-1/3L - delivery worldwide - discount following quantities purchased.
$8.88
Slaapmutske Dubbel Glutenvrij 7.4° - 1/3L
In Stock
Brewed by the De Proefbrouwerij brewery for brewery Slaapmutske, this beer (GLUTEN FREE) is a dark brown beer of top-fermentation with refermentation in the bottle. This beer of 7,4 Vol%, brewed with different colour malts and aromatic hops, is deglutinized during lagering.
The mouthfeeling is very malty and goves a warm softness. The refermentation provides a fine and creamy foam that sticks to the glass.
$10.84
Rochefort Trappistes 8 -9,2°-1/3L
In Stock
Rochefort Trappistes 8 -9,2°-1/3L - delivery worldwide - is a Trappist beer produced by the monks of the Abbaye de Rochefort near Namur, Belgium. Using carefully selected ingredients, Rochefort 8 was originally intended as a Christmas brew, but due to popular demand it is now in constant production, becoming one of the most popular beers in the range.
$10.38
Rochefort Trappistes 6 - 7.5°-1/3L
In Stock
Rochefort Trappistes 6 - 7.5°-1/3L - delivery worldwide - Brewed by Belgium’s world-famous Abbaye de Rochefort, Rochefort 6 is the lightest of Rochefort’s beers, but no less flavoursome. This rich chocolate-brown Belgian Strong Ale is full of warm orange, apple, strawberry, pear, and banana fruit tones with soft, sweet brown sugar notes that fill the palate with a full body and generous alcohol character that make this sumptuous Belgian Abbaye beer one of a kind.
$9.64
Rochefort Trappistes 10 - 11,3° - 1/3L
In Stock
Rochefort Trappistes 10 - 11,3° - 1/3L - delivered worldwide - is one of the few beers to bear the Authentic Trappist Product label, Rochefort 10 is a classic among Belgian Abbaye Beers. Brewed by the Abbaye de Rochefort, Rochefort 10 remains unchanged since the 1950s.
(5/5) on 1 rating(s)
$10.91